Oilderado Canola Oil, Naturally Expeller Pressed, Gourmet Canola Cooking Oil, Medium-Heat Cooking, Great for Dressings, Marinades, and Frying, 1-Gallon

All good

Came as is and undamaged

I would honestly give this product zero stars if I could… I’m currently on the phone with Amazon and still in shock. The oil was not pure oil, the contents of the water was higher than that of the water. When I was heating the oil, it started boiling and started a mild fire, and is all over my kitchen floor and stove. This may have been a fluke (as this was my second bottle, the first one being fine) but a fluke cannot justify a potential house fire. I honestly don’t care about the refund, or monetary compensation from the company… I hope I can promote awareness of my encounter with this product. The pictures I uploaded are the oil that spilled all over my stove, it also went on the backsplash and cabinets.

performs well

Tried for the first time last night. Very impressed. I want to taste my food not my oil. Based on independent 2020 science backed health & nutrition information reviews this product ranked at the top and available for half the price of other brands.

This filled up my deep fryer, and I put it to immediate use at 365 degrees. A lot of times new oil won't brown food until it's about burnt, but this brown's fine as it should right out of the jug. There's no foaming at all, and all my food came out very crisp and tasty. I really like that this is non-GMO because so much canola oil is GMO these days. It's a good old for high heat cooking because it's got a high smoke point and a very neutral taste. This came with an internal seal. It was very fresh, well labeled and well-sealed.

This is a giant container of canola oil. It's your classic canola oil. While I try to use healthier oils like avacado oil more often, canola is still my go to baking oil. It has a neutral flavor and keeps cakes and muffins moist. This is a fresh (not rancid) oil, with very little flavor. The large 1 gallon jug is easy to hold and to pour from. The lid stays on well and.the jug doesn't leak. The jug I received in July 2021 expires in July 2022. It's certified GMO free and expeller pressed and is made in the USA.

This is a product most of use and I probably use more than most people because I make my pie crust with oil. The single crust, no roll recipe, that I make frequently was a great test of this oils flavor. Corn fritters were fried in this canola oil and I used it in a vinaigrette dressing for salad. This oil proved up to every dish that I tried with a fresh, neutral taste. To make my life easier, I transferred some oil to a squeeze bottle, that I can easily refill. Great choice for quality and the convenience of getting it delivered to my door.