TIKUSAN Takumi Cast Iron Japanese Tamagoyaki Omelet Pan with Wooden Handle, Made in Japan Magma Plate Traditional Rectangular Pre-Seasoned Cast Iron Pan for Rolled Egg Omelet (Medium)

Description

🥚 Elevate Your Breakfast Game with Timeless Tradition!

The TIKUSAN Takumi Cast Iron Japanese Tamagoyaki Omelet Pan is a medium-sized, pre-seasoned cast iron pan designed for making delicious rolled omelets. With its unique magma plate structure, it enhances heat conduction and oil absorption, ensuring perfectly cooked meals. Made in Japan, this pan is induction stove safe and requires special care to maintain its seasoning.