In 1968 Lambertz began making Printen gingerbread cookies in Aachen, Germany. Lambertz has expanded the variety of cookies by developing different flavor profiles and cookie designs which have been savored and adored throughout Europe. Lambertz has remained at the forefront of the industry by using exceptional ingredients and attention to detail. The skilled food technicians are committed to producing premium quality cookies using traditional Lambertz recipes as well as versatile ingredients that contain anti-toxidents and whole grains. Henry Lambertz has created this stylish winter musical tin that captures the Christmas spirit, contains delicious butter biscuits lightly coated with chocolate.
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