Korean Canned Kimchi, Napa Cabbage Kimchi, Naturally Fermented, Non-GMO, No preservatives, No additives- (Stir-Fried 5.64oz x 12)

My new favorite fermented food. When I first tasted it. I thought it was going to sting and burn my throat, but I was pleasantly surprised to find it tasted great without the burn. I started using it to moisten my bread in sandwiches instead of using mayonnaise or cream. You can create your own flavors and combinations. I even liked just sipping up the juice. Fantastic product. I will definitely reorder.

I took a chance on ordering this product when I found out my other product was out of stock. This is quite delicious. I could eat this stuff for every meal if I could afford to. I highly recommend this kimchi!

Same as above

I’ve purchased several times. Product is a hit and miss with the cabbage in some cans entirely too mushy and had to throw away. Finally found kimchi with the right amount of spice but cannot enjoy because of consistency of cabbage. Was gonna order again but very disappointed. Was gonna recommend but not anymore

This tastes great and personally, I love it. But this is not the kind of kimchi you find as side condiments. It isn't crisp or whitish. This is more the kind you would find in a stew like kimchi-jjigae. It is softer and boiled with the spices really stewed in and redder. Some of the comments seem to show an expectation of the other type so make sure you know what you're getting.The Amazon page also says this is 'vegetarian' although it most certainly is not. It contains shrimp and anchovies. I love how this tastes but some people in the comments are being thrown off by the unexpected taste.

First of all, i’m an American and haven’t seen nor tasted kimchi before until now, so take that my words mean barely a grain a salt. But, this is good kimchi, i like the spice and the sweet/sourness of the kimchi, along with the combined flavor of my own cooked meat, i had to restrain myself from eating the whole can cause i only bought one, aside from that fact the kimchi is very watery, i drained most of the liquid but left some as to keep more flavor. But as i mentioned in the title, this is good for delivery kimchi brand, regardless of how good a amazon kimchi can be, i believe in the fact that if you go to the country yourself and buy/eat the traditional kimchi there, you will open yourself up to a whole world of kimchi cuisine which may or may not be better than this. So for this to be as good as it is, i feel more motivated to go try out the different kinds of kimchi cuisine in korea and more beyond that, as this gave me high expectations. So thank you.

The can come damaged and Refund is not possible.

It’s almost rotten. Good to make gimchi stew.