Starbucks Premium Instant Coffee, Dark Roast Coffee, Arabica Beans, Three 3.17 oz Tins

Very, very good I’ve enjoyed it every morning. Recommended every day.

I’ve been purchasing this for over 4 years now and the quality has always been fresh and excellent! It’s extremely convenient to use every day especially because I am the only one that drinks coffee in my house so brewing coffee isn’t something I really want to do anymore. Also this instant coffee is a great, GREAT, coffee to use for flavoring cakes, savory dishes and even to make martinis/drinks! I like to add a little to my ice cream too! The aroma is splendid, I absolutely recommend it! I purchase the dark blend roast variety so can’t speak to the other roasts but I think whichever blend you’re used to drinking is probably the best option for you! The value & size per portion of this product is awesome and I save soooooooo much money! Hear me out now, a package of three cans $26 bucks lasts me about 6-8 weeks give or take- so my monthly coffee expenses have been cut down so significantly to just a fraction. Normally I would spend approximately 7 + bucks a day for a pretty basic latte! Seriously a game changer for me!

Strong coffee - Starbucks name - good to add to other coffee for a perk - tasty - if you need a boost, this is strong enough to do the job- makes good iced coffee

I have to admit that I have been stirring a spoonful or two of this into my regular coffee and making the most wonderful dark deep delicious coffee ever. This dissolves very easily and it has a very nice taste. I like the dark roast, but I may be adventurous and try others in this series. This is not like the freeze dried crystals from 1970. This is just pure delicious coffee that tastes like coffee.

Yes, this is instant coffee even if it from Starbucks. But while I was recovering from surgery and fresh ground and brewed coffee was just too hard for me to make, this was my go-to. It has good, dark roast flavors (not found in most supermarket instants) and less of an instant taste than the usual. And buying it by the can is cheaper than Starbucks VIA packets.

This Starbucks Premium Instant Coffee Dark Roast is a straight-up game changer for coffee lovers like me. 💯 You get that bold, rich, deep flavor you’d expect from a fresh Starbucks brew — but in seconds. No machine, no mess, just hot water and perfection. ☕⚡ Made with 100% Arabica beans, the taste is smooth, strong, and full-bodied — perfect for those early grind mornings or late-night creative sessions. 🌙🔥 What really hits different is how fresh it tastes for being instant. You can actually smell that dark roast aroma the moment you open the jar — pure energy and comfort in one. If you love your coffee strong, smooth, and reliable every time — this is it. 🔥 FlyTripleJ Approved — stay fueled, stay focused, and stay legendary. ⚡️☕

Richer better tasting than other instants.

So we’ve gone through 4 k cup type coffee makers in the past three years. We have filtered water and cleaned them when needed, but they all eventually just quit working. We enjoy a full bodied roast and I’m not interested in going back to a drip brew. After doing some research I wasn’t at all convinced any of the machines would be any more reliable than the ones we’ve had. I saw an article on Food and Wine comparing the varieties of instant coffee, and this one was rated as the best. They said it was fully as good as many of the brewed ones and a few of the testers said they preferred it over brewed coffee. So after a few days of getting the right measurements, I can confirm this is indeed an excellent coffee. Not for instant coffee, but just excellent coffee. It’s very strong, almost espresso strong when mixed with the recommended amount of 11/2 tablespoons per 8 ounces. I cut it back to just under a tablespoon per cup and it’s still strong but not curl your toes strong. Now I have a reliable, excellent coffee that doesn’t need k cups, and an expensive and unreliable machine. Use an electric kettle for your water and you will have boiling water in just a couple minutes if you use the amount of water for your coffee and not the whole kettle. I’m pretty excited to find this as it will save a lot of money and not be reliant on machines or the messy and inefficient K cups. Edit: I read the measurements on the can wrong initially, it calls for 11/2 teaspoons, not tablespoons per cup. I ended up using just under two tablespoons for my 24 ounce Yeti mug.