Gluten Free Partake Soft Baked Chocolate Chip Cookies - Vegan - Free From the Top 9 Allergens Including Dairy, Wheat, Soy, Eggs, & Peanuts - Non GMO - Safe School & Office Snack (1 Pack, 5.5oz Box)

The first thing that caught my attention was their soft and chewy texture. These cookies are everything you'd want in a classic chocolate chip cookie – tender, moist, and simply delectable. They have a perfect balance of softness and a satisfying chew that makes each bite a delightful experience. As someone with gluten sensitivity, finding gluten-free cookies that rival the taste and texture of regular cookies can be challenging. However, Partake Foods has truly nailed it with these cookies. They are a testament to the fact that gluten-free treats can be just as delicious, if not more so, than their gluten-filled counterparts. The chocolate chips in these cookies are generous and melt in your mouth, adding a burst of rich sweetness with every bite. The cookie base itself has a buttery flavor that pairs perfectly with the chocolate, creating a harmonious blend of indulgence. I appreciate that Partake Foods is dedicated to offering allergy-friendly options, and their gluten-free recipe doesn't compromise on taste or quality. These cookies are also free from the top 8 allergens, making them suitable for individuals with various dietary restrictions. The 5.5-ounce package is a convenient size, perfect for snacking at home or on the go. I find myself packing a few in my bag for a quick treat during busy days, and they never disappoint. One thing to note is that since they are soft-baked cookies, they are best kept in an airtight container to maintain their texture and freshness. In conclusion, if you're looking for irresistibly soft and gluten-free chocolate chip cookies, look no further than Partake Foods. They have crafted a truly delightful treat that's sure to please anyone, whether they have gluten sensitivities or not. These cookies are a delicious reminder that gluten-free doesn't mean sacrificing taste, and I can't recommend them enough for anyone in need of a scrumptious and allergy-friendly indulgence!

These are my favorite gluten free soft cookies. The only thing is they are a little too sweet. The label indicates they have several different kinds of sugar in them so maybe not the healthiest. Because of that and the cost, I've been trying to limit myself to two at a time when I partake. :)

I didn't taste it, but I'm pretty sure the cardboard box is better than what was inside. I SO wanted to love these! They just tasted weird- like, no flavor and stale. Nobody in my family liked these, they went straight in the garbage.

I'm gluten-free and dairy-free. It's hard finding good snack options. I've had Partake cookies before and enjoyed them, so I decided to try these. These are definitely smaller than your standard chocolate chip cookie. They are soft, but more in the sense that they're crumbly than chewy. They are tasty. Even my son, who can still enjoy regular cookies, thought these were tasty. It surprised him to learn they were safe for me too. They're certainly not bad. I just wish they were bigger and maybe a touch less crumbly.

I don't know what their definition of soft is but it certainly differs from mine. A cookie that is hard and crumbles to me is not soft. Honestly, the taste is close to sawdust as well. Very poor and misrepresented product.

Great vegan cookies. The taste is terrific.

Buy Pamela's GF cookies instead. Much better

I was looking for a low-sat-fat dessert, and these chocolate chip cookies check all the boxes. They are delicious—soft, chewy, buttery (although they contain no butter) sweet & salty and packed with melty chocolate chips. They are perfectly balanced and satisfying. So glad I found these!