Premium 28cm/ 6.1 L Non Stick Casserole Dish with Lid - Versatile Oven to Hob Heavy Duty - Induction Ready, German Greblon Coating for Chemical Free Cooking - Orange

I've had a Le Creuset casserole dish for years, and as much as I love it I can't cope with the weight of it now due to arthritis. I purchased this as it looks similar to the Le Creuset and I am really pleased with it. It's a great size, lightweight and good value for money. It also washes up really well. My only minor gripe is the lid, as it doesn't suction at all, so you can't fill it to near to the top. I like to batch cook, and freeze, but this may be a bit tricky. Overall it's a great casserole dish and I recommend.

Light as a feather and very sylish. I bought this as M&S had run out of a very similar product which cost more. I was looking for something that wasn't boring grey. Perfect for frying onions / meat etc on the hob, then oven or hob cooking casseroles, then on the table to serve family and friends. Good enough for a dinner party. So easy to clean and the handle holders are really useful. One teeny criticism, it would look better with a red handle. We have an induction hob and it's dishwasher safe, though wiping it out is just as easy.

I have used it only once so far, and the roast chicken came out quite well. Easy cleaning helps. The size of the pot is very useful for roasting whole chicken and a leg of lamb. Quite pleased with purchase and will certainly recommend.

This casserole dish is very large, lightweight and very easy to use. However, the lid is also very lightweight (which is to be expected), but unfortunately, possibly because of its light weight, it does not appear to seal very well and the first few casseroles that I cooked came out rather dry, as a lot of the gravy had evaporated.My solution has been to use a cartouche (a circle of baking paper placed directly on top of the stew) and then a double layer of foil over the pot and the lid pushed in on top. Using this method, my casseroles have come out very well and the sauce is still there when the meat and vegetables are cooked.All in all pleased with the pot, and it is significantly lighter than a cast iron pot of the same size, which would be almost impossible to lift in and out of the oven when full of stew.

I think this casserole pot is ideal for hob to oven use, light weight which is good for anyone with painful movement of shoulders or arms etc, like the older cook , due to it being lighter to lift than traditional heavier ones, colour is deep&rich,non stick too,a good all round pot,excellent buy

Bought as a present for #2 sonHe loves using it but is not the best at cleaning it straight away- give it a bit of a soak and it cleans up as new.Decent weightGood capacityEasy clean.Solid.

Bought this to make my casseroles and stews as an addition to my slow cooker,Love the design and that it is versatile in that you can use it in the oven and on the hob.It came with silicone handle holders so that you don’t burn yourself and not too heavy especially as I suffer with Arthritis and Fibromyalgia so easy to handle.Would definitely recommend this product to my friends and family.

Good quality at a reasonable price. Very light and easy to lift in and out of oven. Ideal purchase. Would highly recommend.

Erfüllt was er verspricht

Die Kessel ist sehr gut und leicht und trotzdem sehr schön, danke

Einer meiner Lieblingstöpfe.Vielseitig anwendbar als Bräter, Suppentopf, Brotbackform...Sehr gutes Wärmeverhalten und sehr gute Wärmeverteilung. Anbraten von Fleischgerichten gelingt ebenso gut wie Brotbacken. Das Manko der Wärmeübertragung auf die Griffe wird durch mitgelieferte Silikongriffe weitestgehend behoben. Die Reinigung ist ebenfalls sehr leicht, eventuell angesetztes Gut lässt sich sehr leicht entfernen.Ich hoffe, ich habe sehr lange Freude mit diesem Topf.

Grand volume et légèreté, tous feus et utilisable dans un four en enlevant la poignée du couvercle .

Dieser Topf ist spitze, ich haben schon diverse Speisen darin zubereitet...saftiger grosser Krustenbraten, Ente, Rouladen, Kasseler, Ragout, verschieden Suppen...Ich bin jedes Mal begeistert.Zu Beginn wurde der Topf lt. Anleitung gereinigt und anschließend eingeölt, danach kurz hocherhitzt.Gereinigt wird er nur mit heißem Wasser und einem weichen Schwamm...danach gut abgetrocknet und wieder eingeölt. Kein Spühlmittel, kein Scheuern, kein Schrubben. Selbst nach 3 Std. im Ofen mit Bratenrand, Soßenrand im Topf, heißes Wasser, Schwamm, einfach wegwischen und fertig. Keine Spühlmaschine. Ich nutze im Topf nur Holzlöffel, nichts metallisches was kratzt, so habe ich bestimmt weiterhin viel Freude.Verpackung 1A.Ich kann den Topf ohne Bedenken weiterempfehlen.