Rendering's Duck Fat, Cage Free, No Added Ingredients, Gourmet Oil for Cooking, Baking & Frying, 11 oz Jar

It really enhances the flavors in all my dishes I use it with. Favorite is cooking burgers with it.

I've been researching all fats with my new keto carnivore diet interest, there are people who have lost a hundred pounds on these diets, so far I've lost 5 in the few days I've been on it, but fats are important, so are carbs on these diets, the more reading I do the more I realize I've got to stay in learning mode.....could it be true that duck fat has zero carbs and is a healthy alternative to other fats? Well, we all know the French have been cooking with it for centuries, maybe longer, and their heart disease numbers surpass U.S. big league. I'm still learning but last night I cooked a ground beef dish with the duck fat, flavor was through the roof compared to what it used to be.I'm still researching!!!

Expensive but great for making crispy roast potatoes

On the jar it only says100% pure and 'cage free.' That does NOT mean pasture-raised. I wanted pasture raised and the only reason I bought this was because it says on the Amazon description that it IS pasture raised.

I used this product to at low temperature, on top of the stove, deep fry several turkey thighs for four hoursThis was according to the recipe. I did filter the duck fat past using and it is in my fridge ready to be usedagain. Excellent for making fried potatoes. B. Jones

Tastes amazing

Dank

Love cooking with this product. It handles high heat, adds mild flavor, and a little goes a long way.