Tamicon Tamarind Concentrate | Tangy & Sour Imli Chutney | South Indian Style Paste | Ideal for Indian Curries, Thai Sauces & Kitchen Recipes | 7 Oz (Pack of 4)

This is a nice tart tamarind paste; actually, a little thinner than paste, more like the consistency of thick honey. You do need to stir it, like you would stir peanut butter; to get the thicker stuff from the bottom for a consistent texture. When I used it to make red lentil soup, I used a little less than the recipe required, not wanting to make the soup too tart. It came out perfect. This is much easier to use than dried tamarind pods, which you have to soak etc. So yes, a good product.

This is really my first taste of this brand I can say it is pretty good. You have to use it sparingly though. It is strong and very Tangy! Just the way I like it...

The product is good, but you are better off with the squeeze bottle of tamarind please. It is much cleaner, and easier to use the product.

This stuff is so powerful that buying 4 jars all at once just to save money is probably not necessary. The jar does not say anything about refrigeration, but I would think that it is best to do so. You are not going to use a lot at one time. Like an entire teaspoonful (about 5 grams) is what the CIA uses to force terrorists to open up and give them information. Just kidding. This is very powerful stuff. It may be the most sour food that I have ever eaten. My wife, from a tropical country, says to put salt on it. I would not have thought that; I would have thought sugar or some other sweetener. I haven't tried it yet, but I believe her.

Never again. Does not taste any way like tamarind. It's not a paste..it's runny. More like molasses but not as thick.

I purchased this ingredient to make pad Thai but it’s so delicious you can really use it for any dish! Highly recommend

Not what I taught

I keep it in the 'fridge & just use a bit of it with any Asian type dishes (i.e., sweet & sour pork, etc.); instead of soy (I'm allergic 2 soy--asthma).100% Natural Tamarind PasteTamarind paste is 100% natural an awesome ingredient which you can use in a variety of dishes.For use in Indian, Thai, African Dishes like Soups , Gravies, Sambhar or use as chutney for Panipuri, Samosa plus all of the Thai recipes especially in the savory dishes & many other dishes.100% naturalProduct of IndiaThis does NOT have all the chemicals in it that a lot of other tamarind items have!

Very good product. No hassles of maintaining tamarind. A little bit is good enough.

It could have been a squeezy bottle.

Value for the money. Prepared tasty samber and rasam.

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