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🔪 Slice like a pro, sharpen like a boss!
The Mercer Culinary M18120 Chef's Knife features a 6-inch razor-sharp blade made from stain-resistant high carbon Japanese steel, designed with a hollow ground edge for easy sharpening. Its ergonomic polypropylene handle provides a secure, slip-resistant grip, making it ideal for precise cuts in both professional and home kitchens. NSF certified and backed by a Limited Lifetime Warranty, this knife combines durability, comfort, and performance at an unbeatable value.






















| ASIN | B005P0OJ3E |
| Best Sellers Rank | #39,620 in Kitchen ( See Top 100 in Kitchen ) #91 in Chef's Knives |
| Blade Color | White |
| Blade Edge | Hollow |
| Blade Material Type | High Carbon Steel |
| BladeLength | 6 Inches |
| Brand Name | Mercer Culinary |
| Color | White |
| Construction Type | Stamped |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,116) |
| Global Trade Identification Number | 00765301905422 |
| Handle Material | Polypropylene |
| Is the item dishwasher safe? | No |
| Item Length | 15 Centimeters |
| Item Type Name | Knife |
| Item Weight | 0.04 Pounds |
| Manufacturer | Mercer Tool Corp. |
| Manufacturer Part Number | M18100 |
| Material Type | Stainless Steel |
| Model Number | M18100 |
| Size | 6 بوصة |
| UPC | 765301905422 |
| Unit Count | 1 Count |
M**A
Es un increíble cuchillo, viene súper afilado es súper increíble como corta las piernas de cerdo, me encantó el producto.
M**L
Outstanding for roasts, ham, turkey, chicken this works terrific. Not expensive but very durable, not pretty but very sharp. Value for the money is excellent.
M**R
This is a brilliant knife for trimming meat, I use it for trimming briskets and pork butts. It's cheap, easy to sharpen and keeps a good knife. Enough bend in the knife for trimming, but not too much (semi-rigid).
D**N
Me encanta esta marca... Son muy cómodos, grandes acabados y fáciles de afiliar
S**K
I wanted to find a pretty affordable boning knife since I won't use it as often as my other knives, however I still wanted it to be sharp and good quality. This thing is almost terrifyingly sharp, easily scoring chicken bones if I'm not careful enough. At least while it has its factory sharpness, trimming off meat requires very, very little force and movement. I personally like the plastic handle, especially the sort of narrow bolster towards the bottom of the blade that perfectly suits my preference to hold a knife with a sort of pinch grip. It probably also contributes to the relatively light weight of the knife, which makes it even easier to handle. Not the most fancy material, but again - for a somewhat niche knife I just wanted something affordable that still got the job done, and this met my expectations.
Trustpilot
2 months ago
2 weeks ago