SwerveSweeteners - Pack of 2

This works well for me. No gastric issues, (but I don't over eat this or any other sugar substitutes).

The confectioner's sugar, when stored in an airtight container, stays workable even when the humidity in the atmosphere is high. It measures the same as regular sugar, and works the same. Because it is erythritol based, it does not add to your carb count. I like to use it as the sweetener when I make popsicles, because unlike the granular Swerve, it does not dissolve but then return to granular status; therefore the texture of the popsicles stays better. Definitely recommend.

I love using Swerve Confectioners to bake!If you’re doing keto or just low carb baking it’s greatI use it as my sugar substitute in lemon cake, chocolate cake, cheesecake, hot cocoa, chocolate chip cookies, brownies etcIt’s also great in frostings eg cream cheese icing (ensure it’s the confectioners type and not granular)It isn’t as harsh on your stomach as xylitol, isn’t as bitter (esp with chocolate) as stevia and I dnt find the “cooling effect” that people talk about in erythritol that bad in the swerve brandIt’s not my favourite in ice cream tho... I find xylitol works a lot better in ice cream, if you can stomach it .. esp if you’re gonna leave it overnightIt is obviously more pricey than normal sugar so people shouldn’t try to compare the 2 seeing as tho it’s not the same thing, but I dnt find the price bad for how long 2 bags personally stretch for meIf you’re looking to buy a sugar substitute for baking, I highly recommend trying it, and there are lots of videos on YouTube where people use the Swerve brand so you can look to get an idea of how to use it in products

Liked for the value no stomach issues

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