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🥧 Shield your crust, elevate your bake game!
This 4-piece set of red silicone mini pie crust shields protects your pie edges from burning while baking at temperatures up to 450°F. Made from BPA-free, FDA-approved food-grade silicone, these non-stick shields fit pies between 4 and 6 inches in diameter and are dishwasher safe for easy cleanup. Ideal for bakers who want perfectly golden crusts every time.






| Asin | B08P46CBV1 |
| Brand Name | WYBG |
| Color | Red |
| Customer Reviews | 4.2 4.2 out of 5 stars (614) 4.2 out of 5 stars |
| Included Components | Cake Dish |
| Is Oven Safe | Yes |
| Is The Item Dishwasher Safe | Yes |
| Item Diameter | 6.37 Inches |
| Item Weight | 0.31 Pounds |
| Manufacturer | WYBG |
| Material Type | Silicone |
| Occasion | Birthday |
| Occasion Type | Birthday |
| Shape | Round |
| Special Feature | Oven Safe |
| Specific Uses For Product | Chocolate, Pie, Tart |
| Unit Count | 4.0 Count |
| Upc | 770619121013 |
| Upper Temperature Rating | 230 Degrees Celsius |
User
Good Item; Recommend.
Good quality and inexpensive. Worked good for pie crust. Wish they were available in a 2 pack.
User
Works with all of the smaller piecrust I have and use
This product works great for small pies to save the crust at the edge from burning. I use it for my wife and I when we want a Marie Callender‘s pot pie in it really is better than putting foil all over the place and trying to keep it there.
User
These have made it so easy to bake chicken pot pies!
I use these for my frozen chicken pot pies. They fit perfectly and rinse off under running water although they can go in the top-rack in the dishwasherNo more crimping tin foil over the edges YAY!!!
User
Make Like Forrest and RUN
Bought these to cover the crust edges on pot pies and they do just the opposite of what they claim to do. These get so hot they burn the crust rather than protect it. After a few attempts I threw them out and went back to lining the crust with foil. Don't waste your money.
User
Works like a charm
I use these for chicken pot pies. Beats cutting up foil to make one.
Trustpilot
2 weeks ago
1 week ago