Description
- Who doesn't love delicious rich dark chocolate gluten-free brownies? Finally a dark chocolate gluten-free brownie that everyone can enjoy and no one will believe that it's gluten free!
- Made with our own Gluten-Free Prairie whole grain all-purpose baking mix.
- This mix has no preservatives, no rice, Xanthan or fillers of any kind. All of the ingredients are naturally gluten-free. Just stir in eggs, butter and vanilla. Want to make it dairy-free?
- The perfect dessert for a family gathering or a classroom birthday party. Looking for a company good gourmet treat? Try this brownie parfait: Simply cut brownies into bite-sized pieces and layer with chocolate pudding or chocolate mousse
- Gluten-Free Prairie is 3rd party gluten-free certified by the Celiac Support Association, the most stringent testing in the industry, requiring products to test at, or below, 5ppm of gluten.
Gluten-Free Prairie (GFP) is a Montana, woman owned and family operated business built on the foundation of the American dream that anything is possible. In 2005 GFP co-founder Deb and her daughter, Amy were diagnosed with Celiac Disease; an autoimmune disease requiring a lifetime commitment to a gluten-free diet. In 2012 the family followed their passion to bring healthy gluten-free products to the millions of consumers who are avoiding gluten.
