Wild Planet Wild Pink Salmon No Salt Added, Canned Salmon, Sustainably Wild-Caught, Kosher 6 Ounce can

I was initially skeptical about trying Wild Planet Pink Salmon, especially since I have blood pressure concerns and can’t have canned foods due to their sodium content. However, I was pleasantly shocked by how delicious it tastes! The flavor is fresh and savory, not overly fishy like some other brands. Most importantly, it doesn’t increase my blood pressure, which is a huge relief. It’s great to finally find a canned fish option that meets both my health needs and taste preferences. I’ll definitely be stocking up on this one!

Good tasting salmon. Enjoying it regularly.

A decent canned fish with no additional salt/sodium added.

For bisque and fritter, just what i needed. Nice flavor and lower salt content suits my needs very nicely.

It is Skinless. Taste and smell are excellent. size is good. a little bit expensive.

These BPA-FREE cans contain only one ingredient; wild pink salmon. That’s it! Nothing has been added. The salmon has been sustainably caught in the North Pacific. It's skinless & boneless and it contains healthy Omega-3's. We've tried many other brands of salmon (in a can) & this one is superior (in flavor & freshness) to ALL others. It's the best canned salmon on planet Earth!!!

I manage my sodium intake since it is so easy to get too much refined sugar and sodium the way it is infused into so many food products. I like my fish low sodium as well. In this product Ad print it says 55 mg sodium per serving. However, the actual label on the can says 85 mg sodium. I returned mine and opted for Crown Prince Natural Salmon which actually has 55 mg per serving. 85 mg is still not terrible when you see some canned salmon with 200 to 300+ mg of sodium per serving, but I prefer 55 mg per serving. FYI - the upper daily recommended sodium limit for is 2,000 mg daily with a minimum of 500 mg daily. I like to keep mine just under 1,000 an stay well hydrated.

Enjoyed this product. Will buy again.