Polycarbonate Small Domed Shape Chocolate Mold, 21 Cavity (12g Each), Classic Candy Shape for Bonbons, Baking & Pastry Tool

I recently got my hands on a **Polycarbonate Chocolate Mold**, and it has been a total game-changer for my chocolate-making at home! From the first use, I could tell this was a high-quality product. The polycarbonate material is super sturdy, which means it holds up perfectly, even after multiple uses. Unlike silicone molds that sometimes don’t hold their shape, this one ensures the chocolates come out smooth and professional-looking every time. What I really love is how **easy it is to use**. The mold provides a glossy finish to my chocolates, making them look like they came straight from a fancy chocolatier. Plus, the details in the mold are so precise that even the most intricate designs come out perfectly. I’ve used it for making filled chocolates, and the depth is just right for adding caramel or nut fillings without worrying about them leaking or losing shape. Another great feature is how **effortless it is to release the chocolates**. After cooling, they pop out cleanly without any cracking or breaking, which is something I always struggled with using other molds. Cleanup is also super easy—just a quick rinse and it’s ready to use again. If you’re serious about making chocolates at home or want to impress your friends with professional-quality treats, I can’t recommend this mold enough. It’s durable, easy to use, and makes the whole process so much more enjoyable. This has truly elevated my homemade chocolates to the next level!

I am learning to make truffles and with everything I’ve read the polycarbonate molds are the best. I had a tiny bit of trouble the first time getting my truffles out, but I just left them in the fridge a little bit longer and it worked. It also depends how good you are at tempering your chocolate. The molds are smaller than I thought but still work well. I prefer a small candy over a large one anyway. Don’t laugh at my photo, first attempt ever making molded truffles.

Very nice mold. Makes beautiful chocolates. It's sturdy. I've already used it a dozen times to make truffles.

Excellent candy mold.

I ordered 4 of the bullet shape and was sent three bullet shaped and one square shaped. I'm not sure if this was a seller issue or an Amazon issue. I used one of the bullet shaped today and and it worked well enough. Definitely an upgrade from the flimsy thin ones.

Buen producto

I bought six molds, its really hard to unmold the chocolates, in other molds that I have they unmold easily.

The mold cavity is smaller than 12 grams when filled. I am a professional chocolatier and was specifically looking for this shape in 12g weight. When I produced a tray of truffles they are much smaller and weigh less than advertised. They only came out to be about 8 grams when filled and although I was working with well tempered chocolate, they were difficult to release from the mold.

The quality is not the best but does the job. I was able to create beautiful chocolates with this mold and it had an incredible shine. Not sure how long it will last but for the price it does work.

Aún no lo he usado. Cuando lo haga ampliaré el comentario!!

Easy to use and a very sturdy product. Results in beautifully shaped chocolates, with a shiny surface. Good size for fillings. Chocolates release easily with a tap on the bench. Best with couverture chocolate.

جميلة جدا وصغيرة الحجم

Perfect and works well so long as you temper chocolate properly.