Kana Parchment Paper Baking Circles - 100 Pre-cut Rounds 9 inch_Ideal for Baking Cakes, Pastries & Cheesecakes - Suitable for tortilla Press

Great product enhanced by great packaging.

These pre-cut parchment papers work great with my springform pans. No need to try and cut parchment paper from a tube to try and make it fit your pan size. No more parchment paper curing up and not fitting your springform pans. I now need not worry about any sticking. Just place the parchment rounds in the pan and when the baking is done, left with ease. Makes clean up a breeze. Well worth the money.

Love love these! They work very well with baking cake layers. No more cutting parchment paper. They hold up well and are of very good quality. Love the zip lock storage bag they are in. Easy to get one out of the storage bag even if you have flour or other ingredients on your hands

These are a nice quality product. Great for baking, but my primary intention was to use under fresh pizza dough when making personal size pizzas. They keep the pizza from sticking to the pizza stone and easily release from the pizza once cooked. They serve as a nice size and guide for rolling the dough out. Saves time since they are pre-cut and they store nicely in product packaging.

Bought with two square baking dishes. Worked well under my 3 layers of cake I made. Made the process easy on me. Thank you!

If you are Keto, you have to have parchment paper and the irritant is trying to cut it to size. With these squares I can just grab and line. I find them very useful but wish they were a bit bigger...they don’t come up far enough on the sides.

Baking is made so much easier if you have these parchment paper circles handy. Not wasting my time any longer cutting. Just drop it in the baking pan, pour whatever batter I have prepared and right in the oven. And what's more, when the cake is ready, it gets out easily and it's not stuck either to the bottom of the pan or the paper. Great idea and good price.

The picture didn't show any holes. I use these to slide bread loaves into the oven. With stick dough the holes mean they won't slide at all. I used the 8" for smaller rounds and they were wonderful - but the 9" ones are useless for me.