Biologic Extra Virgin Olive Oil from Puglia, Italy. Medium fruity, the nose expresses an aroma of pleasant herb tomato with sensations of Mediterranean herbs . In the mouth the beautiful plant is supported by ripe olive clues , imperceptibly to remember the bitter arugula , lightly spicy sensation. Features Cultivar : Frantoio , Leccino , Coratina , Ogliarola Color : green-yellow Olive mature , slightly bitter and spicy Bouquet: Tomato and Mediterranean herbs Milling: hammer crusher , centrifugal extraction cold Certified : UNI EN ISO 22005 : 2008 ( Agroqualità ) , BIOLOGICAL ( ICEA )
Trustpilot
4 days ago
3 weeks ago
