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🥖 Elevate your home baking game with pro-level proofing power!
The Bulka Small Oval 500g Banneton is a premium German-made bread proofing basket crafted from eco-friendly spruce wood pulp. Designed to hold up to 500g of dough, its thick walls ensure stable fermentation temperatures, while its moisture-absorbing texture promotes a perfect crust and airy crumb. Chemical-free and biodegradable, it combines sustainability with professional baking performance, plus an easy-to-clean non-stick surface for hassle-free maintenance.
| ASIN | B09N8W2NMM |
| ASIN | B09N8W2NMM |
| Additional Features | Eco-friendly wood pulp material, non-stick texture, and larger surface area for easy cleaning |
| Best Sellers Rank | #133,817 in Kitchen ( See Top 100 in Kitchen ) #177 in Bread Proofing Baskets |
| Brand Name | Bulka |
| Closure Type | Open Top |
| Color | Cream White |
| Customer Reviews | 4.7 4.7 out of 5 stars (249) |
| Customer reviews | 4.7 4.7 out of 5 stars (249) |
| Date First Available | 5 July 2022 |
| Finish Types | Non stick |
| Handle Material | Wood |
| Item Dimensions D x W x H | 25.7D x 14.5W x 7.6H centimeters |
| Item Weight | 0.76 Pounds |
| Manufacturer | Bulka |
| Manufacturer | Bulka |
| Material Type | Wood |
| Number of Pieces | 1 |
| Product Dimensions | 25.65 x 14.48 x 7.62 cm; 344.73 g |
| Recommended Uses For Product | Storage |
| Room Type | Kitchen |
| Shape | Oval |
| Style Name | Modern |
| Unit Count | 1.0 Count |
| With Lid | No |
S**I
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A**R
This is my second banneton from Bulka. I have used baskets with fabric lining and baskets similar to Bulka from Brod and Taylor and Bulka is by far my favorite! They absorb moisture which seems to help my bread as it does its cold ferment. I dry them after each use by putting it upside down toward the back of my oven where the warm air vents out and they dry beautifully. (I have placed them in the warm oven too but forgot to take one out once and it burned when I preheated the oven with it in there.). HIGHLY RECOMMEND!
D**H
I bake sourdough at home and this shapes my bread nicely that fits my oval Dutch oven.. love how easy to clean it
P**N
This is a great and professional banneton, easy to. maintain if you follow the instructions. No sticking if you use a bit of rice flour. Awsome!
C**M
I love these bannetons so much! I proof my dough in the fridge for 24 hours in these and my loaves have been perfection since switching from the traditional rattan types. I always worried about wood splinters with those, so I never used them without a liner. You do not need a liner for these. The dough does not stick at all, and the size works for both a small loaf and regular loaf. My bread looks so much better since switching, and I think a big reason is a lot of moisture is removed during cold proofing due to the material these are made of. I do put them in the oven while it is cooling after baking so no mold forms on them. These are extremely well made and should last for many years.
Trustpilot
2 weeks ago
3 weeks ago