Japanese Chef's Knife ARITSUGU Fugubiki Blue Steel Kitchen 300mm 11.81" Engraved Name

Description

🔪 Slice Like a Pro with the Aritsugu Fugubiki!

The Japanese Chef's Knife ARITSUGU Fugubiki features a 300mm (11.81") blade made from premium blue steel (Aoko #2), designed specifically for slicing fish and preparing sushi and sashimi. With the option for personalized engraving, this knife not only enhances your culinary skills but also adds a unique touch to your kitchen.