🥞 Crepe your way to a gluten-free future!
Sur La Table Gluten-Free Crepe Mix combines the delightful flavors of traditional French crepes with a gluten-free twist, featuring upcycled okara flour. With a remarkable 5-year shelf life, this mix not only caters to dietary needs but also supports sustainability efforts by reducing food waste.
C**Y
taste terrible
while they are gluten free...the taste is terrible.
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2 months ago