UNOFFICIAL DOWNTON ABBEY COOKBOOK: From Lady Mary's Crab Canapes to Mrs. Patmore's Christmas Pudding - More Than 150 Recipes from Upstairs and Downstairs

It’s got many good recipes although I haven’t yet got time to use it myself. One thing which is probably good but would not appeal to many is that it’s done the old fashion way, dirty white paper, not pictures whatsoever etc, to fit in with the show I assume. I myself i will always check with recent recipes (online probably) to get an idea of what exactly I am supposed to get out of the recipe.

Nice cook book with nice touches about the upper class eating habits. The paper it is printed on is not of the best quality, but it is supposed to have been written by a member of the lower order or staff member, so it is the paper they would have used in the period the book is set in.

I wanted a recipe book that goes back in time and gives me an idea what sort of recipes and meals were served in the beginning of the 20th Century and this books really give me a very good idea of this! fun recipes and simple ingredients, am looking forward to try them out on my family, and the best part of them is that they are not complicated at all. Well done to the Author Emily and also a thank you to her for her research on tips & etiquette which are added on each page. well done Emily Baines! I am sure you have put in a lot of work and hours to produce this interesting recipe book for all us food lovers and cooks!! well done!!.

Unfortunately Due to an accident I had to return this cook book but I did look inside and there were some lovely recipes

tutto ok

some recipes hard to find ingredients

Super book

Perfect cook book to impress