Eastanbul Dried & Chopped Kataifi Shredded Fillo Dough, Kurutulmus Kadayif Pastry Dough, Ingredient for The Viral Dubai Pistachio Chocolate Bar, Shredded Phyllo, Kunafa, Knafeh, Katifi, 500g (1.1lb)

Excellent quality kataifi! The shredded dough is crisp, fresh, and perfect for making kunafa, baklava, or the viral pistachio chocolate bars. It’s easy to work with and tastes authentic. I love that it stays crunchy even after baking. Pros: Fresh flavor, authentic texture, great packaging. Cons: Wish there was a larger size option available.

DELISH! Toasted in a pan with a little butter then mixed with pistachio cream. HEAVENLY! Cut my recipe time in 1/2! Great value, well Packaged and arrived super fast. Highly recommend.

Love this product! Taste so good in my dubai brownies!

Perfectly broken up pieces that golden up/cook nicely in skillet or in oven. Great for desserts. Stays crispy when mixed with other ingredients like pistachio cream

It’s crunchy great for the famous chocolate Dubai desserts I have made chocolate Dubai chocolate brownie Dubai and it’s great every time and I have purchased it many times

The Eastanbul Dried & Chopped Kataifi Shredded Fillo Dough is good quality and works well for pastries, but it’s quite expensive. We ended up finding a cheaper option and didn’t buy this one again.

It came perfect! The amount was perfect as well. The only con was that it was in a flimsy plastic bag which has spilt some of the kataifi out. Not a big problem but if they have a resealable bag option that would be ideal! I made dubai chocolate bars with this and I have enough to make at least 5 more

Delicious and authentic! The kadayif was fresh, golden, and easy to work with for making traditional desserts. Perfect texture for baklava-style dishes or even as a crunchy topping. It tasted just like something from a Turkish bakery. Will definitely reorder.

I wanted to make the viral Dubai Chocolate bar for the first time and wanted to use only THE BEST ingredients. I used organic butter and turned it into brown butter ghee and fried these shredded raw Kadayif until they were toasted and golden in the ghee. Then I stirred in a 100% pistachio butter from Italy (no sugar, no oils, no milk). I put some milk chocolate in a chocolate bar mold and added sea salt & froze it. Then I added the Kadayif mixture and froze. Finally topped off with milk chocolate and sea salt again. Divinely delicious!

A perfect product for my homemade chocolate!

Producto de excelente calidad para hacer mis postres.

Overall Good product.

This product was great. Removed the hassle of cutting the doughup. It was ready to butter roast and did the job in a shorter time. Tastes amazing.