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🌍 Taste the heritage, cook the culture, own the moment!
African Beauty’s Cocoyam Fufu Flour is a 24oz pack of premium, 100% natural fufu flour made from real cocoyam. Perfect for all ages, this authentic African staple is free from additives and crafted to deliver the traditional smooth texture and rich flavor of homemade fufu. Highly rated and easy to prepare, it brings the vibrant taste of African cuisine right to your kitchen.
| ASIN | B093DRJPGQ |
| ASIN | B093DRJPGQ |
| Age Range Description | All Ages |
| Best Sellers Rank | #48,683 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #7,774 in Cooking & Baking Grocery Supplies |
| Brand Name | African Beauty |
| Container Type | Single pack |
| Cuisine | African cuisine |
| Customer Reviews | 3.9 3.9 out of 5 stars (376) |
| Item Package Weight | 0.7 Kilograms |
| Item Weight | 681 Grams |
| Manufacturer | African Beauty |
| Manufacturer | African Beauty |
| Number of Pieces | 1 |
| Package Dimensions | 8.27 x 4.96 x 1.97 inches; 1.5 Pounds |
| Set Name | Single |
| Size | Pack of 1 |
| Unit Count | 24 Fluid Ounces |
| Units | 24 Fluid Ounces |
A**A
Good
I never regret buying this brand, it’s always like the real fufu.
P**E
Delicious
First time making the fufu meal, and it was delicious. It was easy to follow the directions, and the packaging was great to
S**A
No taste is sticky and hard to work with
Not good. Did not taste authentic to me. Was very hard to work with and clumped together several times. Even tried sifting it and it still did not work. Was sticky like glue. Also the taste is not like plantain at all. Taste like cassava which I do not like and I think that and potato starch are in the ingredients. Will continue to make my own “fufu” with mashed potato flour / flakes. Very disappointing waste of money.
A**R
You will enjoy this fufu
I brought this plantain fufu to try to know if I would like the taste. I love it This is an alternative to eating yam fufu. I will buy again.
D**A
Doesn't come out well for me.
It doesn't mix well. IDK why it is so different from other plantain fufu, but it also has a weird aftertaste to me.
D**E
Quality no good
No good
N**S
Yummy . Feels like I am in Ghana right now
At first I was cooking it my own way by mixing it with warm water and putting in fire and it came out lumpy. I then followed the directions on the box by boiling water first and the cooking it and it came out perfect , I will be buying again and again
A**R
YUM
I made fufu by boiling water in my water boiler tea pot, then mixing it in a cooking pot with 2 cups of this fufu powder- poured enough to make it a dough, then added a little more water in the pot to cook the dough for 3 minutes each side. I then added it to my groundnut stew with bell peppers and natural peanut butter and all the ingredients and spices. I love this stuff and so does my man. Please never stop making this natural fufu flour, without preservatives <3
Trustpilot
2 weeks ago
2 days ago