🌊 Dive into Flavor: Elevate your meals with our exquisite smoked haddock!
Port of Lancaster Smokehouse Oak Smoked Haddock is an award-winning seafood delicacy, line caught and naturally smoked over a blend of oak and beech. Free from artificial colorings and additives, this easy-to-cook fish can be prepared in just 8-10 minutes by poaching in milk. Perfect for those seeking a gourmet experience at home, it comes in a convenient pouch and is suitable for vegetarians.
| Product Name | food |
| Allergen Information | Contains: Fish |
| Units | 1 count |
| Brand | Port of Lancaster Smokehouse |
| Format | Stick |
| Speciality | suitable for vegetarians |
| Package Information | Pouch |
| Manufacturer | Port of Lancaster Smokehouse |
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