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🎂 Bake Bold, Cool Smart — Elevate Your Cake Game!
The Chicago Metallic Angel Food Cake Pan is a professional-grade, 9.5-inch carbon steel bakeware featuring a two-piece design with a removable center tube and built-in cooling feet. Its heavy-weight construction ensures even heat distribution, while the durable silicone-based nonstick coating allows for effortless cake release and easy cleanup. With a 16-cup capacity, it’s perfect for angel food, pound, and Bundt cakes, making it a must-have for serious home bakers seeking flawless results.










| ASIN | B003YKGR5U |
| Best Sellers Rank | #4,927 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #1 in Angel Food Cake Pans |
| Brand | Chicago Metallic |
| Brand Name | Chicago Metallic |
| Capacity | 16 Cups |
| Color | Gray |
| Customer Reviews | 4.7 out of 5 stars 7,413 Reviews |
| Global Trade Identification Number | 00070687101109 |
| Included Components | Cake Pan |
| Is Oven Safe | Yes |
| Is the item dishwasher safe? | No |
| Item Diameter | 9.5 Inches |
| Item Dimensions D x W x H | 9.5"D x 9.5"W x 4"H |
| Item Type Name | 2-Piece Angel Food Cake Pan with Feet |
| Item Weight | 1 Pounds |
| Manufacturer | Lifetime Brands Inc. |
| Manufacturer Part Number | 16184 |
| Manufacturer Warranty Description | Warranty |
| Material | heavy-weight carbon steel |
| Material Type | heavy-weight carbon steel |
| Model Number | 16184 |
| Occasion | Baking |
| Product Care Instructions | Hand Wash |
| Product Dimensions | 9.5"D x 9.5"W x 4"H |
| Shape | Round |
| Size | 9.5 x 4 inch |
| Special Feature | Oven Safe |
| Specific Uses For Product | Cake |
| UPC | 070687101109 |
| Unit Count | 1.0 Count |
| Upper Temperature Rating | 232 Degrees Celsius |
| number_of_cups | 16 |
N**A
Great pan
Great pan. Works perfectly. Easy to clean. Very durable. Light weight but still sturdy. My angel food cakes come out perfectly.
M**I
High quality non stick chiffon cake pan!
Fantastic pan! It is of a good weight, feels high quality. I used it to make an Earl grey chiffon cake, which I accidentally spilled a bit on the side on one of the pan’s legs but it was easy to clean despite the crevices. Usually I buy cheap pans but I’m so glad I bought this one! Also remember to use a plastic knife to cut the cake, don’t want to scratch the surface! Cake turned out great and came off without sticking :)
S**M
Great Tube Pan
Absolutely love this tube pan. Worked very well with my first attempt at a chiffon cake. I used a round parchment liner in between the pan and the tube insert just to ensure against leakage, but it appears that there probably would not have been any leakage anyway. The pan feels very durable and my cake was fairly easy to remove. I used a plastic picnic knife to loosen the sides to avoid scratching the sides and bottom which worked great. Definitely recommend this pan.
V**I
Great cake pan.
This a great heavy metal pan and it works well with any cake recipe. Nice product and well made with a great price. It will be something you use forever.
B**T
great pan
The pan is great for baking light, airy cakes. The pan itself distributes heat evenly, helping the cake rise beautifully without sticking, and the non-stick surface makes release effortless. I really appreciate the built-in cooling feet—they let the cake cool evenly without tipping the pan, which helps prevent cracks or collapsing. It’s sturdy, well-made, and makes baking angel food cake much easier and more reliable.
K**S
No leak pan with cooling "ears."
Wonderful pan. It holds water! No angelfood cake should slip right out of the pan...if it did it couldn't rise! Just slip a sharp knife around the outer edge and center tube. I set the pan in a sink filled with water to soak the residue and the water was still in the pan after 8 hours. Have never had a 2 part pan that watertight!
N**E
Works perfectly! Probably best for cakes with a thick batter.
Amazing!!! My new favorite cake pan
G**.
Well Built Tube Pan
This tube cake pan is well built and sturdy. It was value priced. My cake baked up perfectly and clean up was a breeze!
Trustpilot
2 weeks ago
1 month ago