Burger Press, 7" Round Heavy-Duty Cast Iron Smash Bacon Press Meat Steak with Wood Handle for Griddle, Sandwich, Nonstick Pan

This cast iron burger press is exactly what I needed for my griddle! It’s heavy-duty and feels super durable, with a nice solid weight that really helps create those perfect smash burgers. The wooden handle stays cool, so it’s easy to use without burning your hand. I’ve used it for more than just burgers—it works great for bacon, steaks, and even sandwiches to get that nice even sear. The rectangular press is perfect for longer cuts like bacon, and the round one is ideal for burgers. Cleanup is simple, just make sure to dry and season it like any cast iron to keep it in top shape. If you love grilling or cooking on a griddle, this is a must-have tool. Highly recommend!

This is great. Very heavy and smashes hb meat very flat

The cast iron burger pressers, available in a 7-inch round and an 8.2 x 4.4-inch rectangular size, are excellent additions for anyone looking to improve their burger game. The round presser is perfect for making classic, evenly shaped burgers with a crisp crust, juicy interior, and impressive grill marks, thanks to its heavy-duty cast iron construction and ridged base; the wooden handle stays cool for comfort. The rectangular press stands out for its versatility, handling burgers, paninis, bacon, sandwiches, and steaks equally well with consistent pressure and a professional finish, and it shares the same sturdy, quality build as the round version. Both offer the benefits of even heat distribution and flexibility for a range of foods and are suitable for use on grills, stovetops, or griddles. While the pressers require seasoning and careful cleaning to prevent rust and may be a bit heavy for some, their durability and performance make them highly recommended for anyone serious about grilling or home cooking.

My family loves smash burgers, so I ordered one of these. It’s nice quality and easy to clean.

Works as advertised. I wish it was a little smaller and didn’t have the ridges. But that’s on me I guess. Nice and heavy though. Easy to clean

I have a traditional bacon press (rectangular and bigger) however I needed something for my smaller pan especially when I’m cooking things like pork chops and I want a good sear on my meat. This has a nice weight to it, ease to use and easy to clean, and gets the job done. I use it often and have even used it to smash a burger. Absolutely love this!

Perfect for various uses, hamburger, bacon, ham and meats cook quicker and could be used as door stopper when needed

Nice heavy weight. I'm looking forward to using it!