Brightland Alive Extra Virgin Olive Oil, High Polyphenol Cold-Pressed Oil Ideal for Salads, Hummus, Baked Goods & Bread, Made from Arbosana, Arbequina & Koroneiki Olives - 12.7 Fl Oz

Best olive oils I’ve ever tasted. Unmatched quality in my experience.

Honestly this is the best olive oil on the market. Both bottles have different and distinct flavors, both very pleasant. While they are not light olive oils, I have used them both to sear steak in a 500 degree pan without any terrible off putting flavor. To be honest though they shine as either a salad dressing oil or a dipping oil for bread. In either application their flavor will pop and make whatever the target food is feel special. The price is high for olive oil but I feel it is worth it and I will be ordering again.

It’s deliciously smooth yet has that little touch of peppery spice when you swallow. Yum!

Excellent product.

Love, love, love this olive oil. Has a grassy taste and bit of a burn when you taste it.

I love Brightland’s olive oil’s. Call me a convert. I’m on my second order. They do indeed taste fresh, alive and zingy. I wish I had more uses for the bottles when they’re done. I’m just not the crafty type. I may use them for dried flowers. But I only need so many of those. I hope the recycling bin does them justice.

Has nice back of the tongue bite found with high polyphenol content. Very pleasant taste compared to other less expensive EVOO's. The cap needs improvement. You cannot pour this without pouring too much or having oil on the side after using.

Great clean tase with a grassy note. Loved using it to cook as well as with bread to dip in. I also like the bottles.