Organic Black Sorghum Grain (15 oz), Gluten Free Grain, Grown in USA, Great For Oatmeal, Stir-Fry, Pilaf, Flour-grinding, Salad Garnishing

Description

🌟 Elevate your pantry with the antioxidant-packed ancient grain everyone’s talking about!

This 15 oz bag of USDA Organic Black Sorghum Grain is a gluten-free, lectin-free, and non-GMO supergrain grown in the USA. With 4.6 times more antioxidants than blueberries, it’s perfect for breakfast cereals, salads, sprouting, fermenting, and versatile cooking applications like stir-fry and pilaf.