CROP BY POP - USDA Organic Ceremonial Grade Matcha Green Tea Powder, (1.06 Oz) Authentic Japanese Origin, Non GMO Certified - Lab Tested for Purity, Plant Based, Vegan, Kosher, 15-30 Servings

small pouch but makes about 8-10 servings. very good quality!

Please note that this is only 1.06oz. It has a nice green color, mellow flavoring with no astringency, and easy to bake with. When used in baked goods, the matcha flavour comes out delicate and floral.

I compared this against a more expensive brand, and it held up well. The color is the kind of vivid green I'd hope for in a ceremonial matcha, and the flavor is not too bitter.Compared to the more expensive brand I was comparing with, I found that this clumped more easily. It seems sifting is necessary with this brand.Overall, I think it's a very good value, especially if you're making lattes, but you could also do a regular tea with this.

This is toy size , sampler size. Kind of like a joke. At the local grocery I can get at least 5 or times larger package.

This is surprisingly good "ceremonial matcha". The color is a vibrant rich green - not brown like lesser matchas often are, and it has a nice nutty aroma and flavor.The taste is mild, a hint of sweetness, with pronounced grassiness. It is definitely not devoid of bitterness like very high quality matcha, but it's balanced and very drinkable.It's a healthy, certified organic Japanese matcha and a great value.

This Crop by Pop Organic Ceremonial Grade Matcha has a great matcha flavor, which I think is slightly earthy. It's very smooth and not at all bitter -- definitely worthy of being called a ceremonial grade. It mixed well, but I do recommend sifting and using a whisk or milk frother to blend. That's actually a good thing, because good quality matcha may clump if you don't. It's not the best I've ever had, but it makes enjoyable matcha tea and lattes. And, at under $20, I think it is a great value. Recommend.

It's not the best matcha for drinks, but it's good anyways. It makes a very green drink, but I don't really like the after taste. Maybe I'll mix it with some smoothies to mask some of the flavors.

So far, I like this matcha! It’s 100% organic ceremonial grade matcha, and it’s of Japanese origin (per the company, their tea is harvested in Kagoshima, Japan). Matcha from Japan is considered the gold standard, so I have high expectations for this brand.To start, it comes in a small, sealed bag. In total, there is about 1 ounce of product, and it contains up to 30 servings (if you use a 1/2 teaspoon). However, this will vary based on individual preferences, given that one may use slightly more or less depending on how strong of a matcha taste you want.The color of the actual powder is a vibrant green, and it has a very fine and smooth texture. As for the taste, it’s earthy and is slightly more bitter than some other matcha powders I’ve tried. However, I still consider it to be on the milder side for matcha, so it’s very enjoyable to drink.Overall, I’ve enjoyed trying this out! I use this strictly for making matcha lattes or for drinking by itself with hot water. This isn’t something I would ever use for baking since it’s ceremonial grade and culinary grades already exist specifically for that purpose. At the end of day, this matcha is comparable both price to some other brands of matcha on the market today. I would say that, of the Japanese matcha I’ve tried, this is on the lower end of the spectrum. It’s still lovely in its own regard, but there are other Japanese matcha brands that reign supreme.