- Fire & Smoke Back Porch Burger Seasoning | BBQ Rub for Smoking and Grilling Meat | Beef, Pork, Chicken, Turkey, Veggie | BBQ Rubs and Spices | Brown Sugar, Onion, Paprika, Black Pepper | M 6.5 oz

This is the best Hamburger seasoning I have ever tasted

My husband loves this on burgers. We always have some on hand.

I picked up Fire & Smoke Back Porch Burger Seasoning (6.5 oz) to try on burgers, and it quickly earned a permanent place in the castle spice rack. It’s one of those blends that works on a lot more than burgers. In fact, it’s excellent on dragon steak, dragon burgers, dragon ribs… or anything else you’re dragon onto the grill. Field Manual Entry — Equipment Log Every adventurer eventually learns an important truth about outdoor cooking. The grill is sacred ground. And good seasoning is the difference between an ordinary meal and something worthy of the feast table. This Back Porch Burger Seasoning brings a really nice balance of flavor. The blend includes brown sugar, onion, paprika, and black pepper, which gives it a mix of savory, slightly sweet, and smoky flavor that works well on several kinds of food. Why this seasoning works well • Great flavor balance of savory and slightly sweet • Versatile — works on beef, pork, chicken, turkey, and vegetables • Good for grilling or smoking • Nice burger seasoning that enhances the meat instead of overpowering it We’ve used it on burgers, grilled meat, and even vegetables, and it consistently adds a good BBQ flavor. It’s especially good when cooking outside where smoke and seasoning work together. Final Verdict If you’re looking for a versatile BBQ seasoning, Fire & Smoke Back Porch Burger Seasoning is a great one to keep on hand. It’s flavorful, easy to use, and works on a variety of foods. And when the grill is hot and the feast is underway… You’ll be glad it’s in the spice rack. Field Lesson: A good grill master seasons like a wizard. Keep your tool belt handy, your instructions close, and your castle well supplied. — Tony the Dragon Slayer Training Grounds Equipment Log ⚔️

Adds a great flavor to burgers! Not too salty, just about right.

Flavors ok, I like the chunky seasonings used though

I ain't gonna sit here and type out everything cause it's quite a lot and I don't have the time, so I'll keep it fairly brief. I've never grilled, barbecued or smoked. My father never really taught me and I never really had an interest as I grew older. But my wife an I are having a baby girl in January. Well, I cant be a dad without a grill or something and this past Saturday we had our family and friends gender reveal. (She and I had a private one just the two of us a week before) I've got a brother in law whose whole personality is about cooking, smokin, grilling and all that and hes always been called the best. Hes always got these good burgers and good food and all that. So, with a couple days before we hosted the gender reveal at our house, I got a blackstone and made a couple burgers to make sure I'd know what to do when 30 plus people came over lookin to get something to eat! I realize ive done a poor job of keepin this brief so I'll end it by saying everyone loved my burgers. In fact, quite a few people said they were better than my brother in laws so - I'll be ordering more of this good seasoning!

I used this for burgers and for chicken. Both taste great.

There are lots of burger seasoning out there, but this ranks in the top five that I have had. Just the aroma in the air while cooking was enough to make my mouth water. This will be a go to in the future.