Chocolat Madagascar 34% Cocoa - Single Origin Fine White Chocolate with Bourbon Vanilla Caviar Bar 85g. A wonderfully balanced fine white chocolate with vanilla bourbon. Delicate flavours and aromas of forest fruits from the finest origin cocoas (Trinitario-Criollo, Forastero). No chemical processing (alkalisation). No added flavours. No preservatives. Suitable for vegetarians and gluten free. Fine Cocoa origin - Sambirano rainforest, north west Madagascar. Single origin of Madagascar - traceable with integrity. Pure Cocoa Butter of Madagascar. Ethical: Unlike most chocolate in the world, this is freshly crafted from seed-tree-cocoa-chocolate all in Madagascar. The fairest chocolate by significantly raising the product's economic value at origin (Raisetrade). International Chocolate Awards Silver Medal Winner 2014!
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