Product description Grown and produced in Madagascar, this 65% dark chocolate bar provides the mouthwatering fruit flavours associated with chocolate created from this highly acclaimed cocoa producing region. Red fruit notes in abundance. An outstanding dark chocolate bar. Ingredients Madagascar cocoa beans. Cane sugar. Cocoa butter. GMO free soya lecithin. Cocoa solids 65% min.. Manufactured in a factory that handles dairy and nut products.. Nutrition Facts / 100g:. Energy 2508KJ / 598kCal. Fat 38g. Carbohydrate 48g of sugars 34.3g. Fibre 10g. Protein 4.8g. Theobromine 750mg. Magnesium 200mg. Phosphorus 280mg
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