ChocZero Sugar Free White Chocolate Syrup for Coffee - Latte Flavoring Syrups - Keto Friendly, Zero Sugar, 25.4 Ounces (Pack of 1)

Overall these drink syrups are good, I’ve made both hot and cold coffee with them. I’ve tried a lot of flavors and most are good.Caramel is my favorite. It’s a classic, it’s even good adding some salt.Salted caramel almost has caramel vanilla vibes. It’s good but I think they missed the mark a little.Pumpkin spice is really good. That classic fall flavor.Marshmallow is good, I don’t think I’ve tried it on its own. I mix it with pumpkin spice and it’s a great combo.White chocolate really missed the mark. It’s very artificial tasting.Brown sugar cinnamon is really nice. I think I’d prefer brown sugar on its own, but I’ve yet to find one.Strawberry is yummy. It kinda has strawberry vanilla vibes. I mixed it with lemonade and it was very tasty. I was excited to see a fruity flavor from this brand.Peach is amazing. It tastes just like a peach ring. Very candy like. Goes amazing in black tea. I actually like this peach better than Torani peach.Cupcake is good. This was my first time trying a cupcake coffee and I was surprised. The smell is a little weird, threw me off a little. But it does taste like a cupcake. You get the vanilla, some butteriness, and I feel like I pick up on a little chocolatey note. But I’ve been using dark roast coffee so could just be me.I’ve been using the Torani premade sugar free syrups but in comparison they lack potency. You have to use more Torani than the choc zero. These are great overall, just a few things I’d change.

Love this monk fruit-based syrup. I have it on auto-ship every two weeks. There is no aftertaste, and I appreciate that it's made with monk fruit. You really don't need creamer; it's that good. The large bottle prevents me from running out, and the thickness and texture are perfect. I highly recommend this 0-sugar, calorie-free syrup.

Love this stuff! My daughter and son in law got me hooked on the Salted Caramel and now we both have a sub scribe and save order for it that keeps getting adjusted for sooner shipments. I found it also taste great in my tea too so I'm going through it quicker than I was. But I find it to be very yummy with no after taste. I've also tried the toasted marshmallow and the Irish cream. The toasted marshmallow is ok but I find it to have a very slight bitter taste and have to add an extra few drops of vanilla stevia to get the proper taste in my coffee. The Irish cream I won't waste my money on again. The other 2, I only need, one of the two tablespoon recommended dosage. But the Irish cream just doesn't have much of a flavor to me and I have to use the 2 TBS plus other stevia flavors to get my coffee drinkable to me. But I'll definitely be getting the Salted Caramel again and probably trying some of the other flavors.

Finally I found a syrup that doesn’t have a bitter flavor or aftertaste. It is drinkable. However; it is more sweet than strawberry flavor. If they could amp up the strawberry flavor this would be a fantastic syrup. As it is now it is too sweet for me with a hint of strawberry. The caramel is pretty good as well if you are curious. It’s the best sugar free syrup I have ever tried. And most all sugar free things leave an aftertaste I can’t stand or is bitter. This does not. It’s worth a try. I just wish they could figure out how to increase the strawberry flavor.

A little goes a long way! I have been using .5 teaspoons and that is almost too sweet. The problem is the monk fruit. I actually hate monk fruit unless I am using it to bake. In drinks it tastes very artificial to me. If you love monk fruit, you will love this syrup because the hazelnut flavor is very good.

So far I tried the french vanilla, peppermint and pumpkin spice. I also ordered gingerbread and cupcake which I haven't tried yet. I like the ones I tried. The peppermint is really strong so one tablespoon is plenty for a quart size drink. I use a different flavor to add extra sweetener without the overwhelming peppermint flavor. I'm going to get the white chocolate to go along with the peppermint. Mixing and matching makes great flavor combos.

I've used the ChocZero sugarfree syrup for my coffee everyday for 3 years, and I'm seriously definitely addicted to my coffee drinks. But I use great, fresher *nes* pods that not everyone wants to use, so your mileage may vary. With my coffee, milk, and no carb syrup I'm a happy camper and I have to give my thanks to ChocZero that i can fight my sugar addiction. I like almost all the flavors and the good prices, too. I highly recommend!

it doesn’t taste bad it is pretty good, but it does have a little bit of an aftertaste to it. My favorite one is definitely the caramel. I tried the cinnamon dolce too, which was just OK, but the caramel his life changing.