Whole Foods Market, Zucchette Organic, 16 Ounce

I've had others, but these were pretty darn good. I will def purchase again.

This macaroni was a new pick for me, but it turned out to be very delicious! Little pumpkin is the Italian name, and this pasta shape turned out to be very satisfying! I'll buy this variety again. Made in Italy.

Tasty, but needs longer cooking time for softer texture. I am quite pleased with the taste.

Unusual taste and texture, but good. Certainly not your average egg noodle, but a great alternative when you’re looking to add variety and additional food value to a pasta dish. I cooked them a bit longer than al dente and added butter and nutritional yeast. Good.

All your necessary vegetables mixed into the pasta. So delicious!!!

Great

The pasta was smashed and all over the box. You put delicate pasta in between 24 cans of soda of course it got smashed. Poor judgement packing.

So much for staying together. The shape of these cute little barrels of pasta do not hold together, even if cooked al dente and finished in sauce. While incorporating them, they pretty much split apart into sections (where they are indented) and become miniature pasta rods throughout your dish. The pasta texture falls short as well. If I did happen to buy these again, I'd take the time to fill each one with an herbed ricotta, place open side up layered in a glass baking dish, top with a luscious red sauce, and bake until just tender... in hopes that it might make this pasta more palatable.