- The Only Bean - High Protein Pasta Edamame Spaghetti Noodles - Gluten Free Pasta, Low Carb Pasta Organic, Keto, Low Carb Noodles, Protein Noodles, Healthy, Certified USDA Organic, 8oz (Pack of 2)

This is my favorite brand. The texture is just like “regular” pasta. The taste is “normal” too. After bariatric surgery, I thought that I could never have pasta again. This brand, has made my soul happy. I can eat a small amount of it and still hit my protein goal and hit below my carb count too.

My husband is diabetic and this product is a great substitute for regular pasta as it has less carbs. It has a tasty nutty taste and chewy texture that goes great with sauce or plain with cheese and butter.

Overall taste is fine. It is a good alternative where the carb count may still be higher but the protein values are high as well. It is not a "true" spaghetti noodle consistency but a little bit goes a long way. For those struggling with better nutritional value but wanting a spaghetti product, I find that it is a good substitute. I stumbled onto Edamame in salad medleys and they have a good taste. I would buy it again and also explore other high protein plant based products. It's too bad that more grocery stores don't have these options.

Amazing product the protein and carbs you get in just 56g/2oz is outstanding . Taste great plain and the flavor is not overpowering. Anyone looking to get a lot of healthy protein and carbs in one product this edamame spaghetti is just the thing👌👌👌

I want a lower carb “pasta“ that’s closest to regular tasting pasta. You probably won’t find that, but you can come close. I don’t think these noodles have much flavor (which is good), maybe if you don’t put anything on them but it’s subtle and not strong. But the flavor is not bad. They cook quickly and they get fairly tender like regular spaghetti does. 8 ounces makes a lot, more like five servings to me, which is about one and a half ounces per serving. So one and a half ounces would be less than nine net carbs a serving. That’s a far cry from 30 and 40 in others. The dry noodles are rather fragile so you have to be careful pulling it out of the bag because they are very brittle. I like to snap mine into to make shorter strands for eating. I love that they don’t take long to cook as opposed to other low-carb pasta that takes 15 to 20 minutes. I wonder why other brands are more white and this one is more green. So I would recommend this to go in any dish, even just putting pesto and Parmesan over it would be good. Of course you’re gonna pay a whole lot more than the cheap pasta in the stores. But I think it’s worth it and I’ve seen other low-carb pastas that were much higher. So I recommend they have subscribe and save to boot.

Great product! If you’re looking for a high quality low carb pasta substitute, this is the one to try. I was surprised this was as good as it is. Great texture, good bite, great addition to soup. I have been making it every day it’s that good. Very healthy addition to anyone’s weekly rotation. Very satisfied customer.

I like lentils and zucchini this did not taste like either. :( Taste like alfalfa :( Texture is way off. Some might like it but this family didn’t

Kinda weird texture