♣Is there anything as sweet and tasty as these miniature Cake Pops? We Didn't Think So! Delight your familyand friends with these beautiful homemade Cake-Pops! Best of all you can decorate them too! ♣This is a fantastic new cake creation set, this ultra flexible, silicone mould makes baking cake pops a piece of cake! Made from silicone,the mould is non-stick for easy release and makes twenty cake pops. Sides bend to easily release cakes, jellies and chocolates. ♣PRODUCT FEATURES: ☛Premium food grade silicone material ☛100% BPA free ☛The mould is easy to fill, easy to empty, easy to clean. ☛Durable and ultra flexibile. ☛The thicker material that we're using right now also helps resist milling, can be used again and again. ☛Heat resistant to -40°F - 446°F ♣HOW TO USE: ☛Put all ingredients into a mixer and cream together until well combined and pale in colour. ☛If stick you can brush a layer of oil on the mold, and do not spend long time to flour the stir.Otherwise, the cake will swell failure . ☛Use a teaspoon and fill each pod with mixture so that each pod is full and a little domed. Put the top on the maker and cook at 190 foraround 15-20 minutes. Push a cake tester through the holes to ensure they are cooked. Leave to cool and then pop out of the mould!
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