Tri-Ply Stainless Steel 12 Inch Deep Frying Pan with lid,7QT Saute Pan Nonstick,Compatible with All Cooktops,Oven Up to 660℉,Chicken Fryer,Dishwasher-Friendly

I recently added the DELARLO 6QT non-stick, stainless steel sauté pan to my kitchen arsenal, and it has completely transformed my cooking experience. This sauté pan is an absolute game-changer! First and foremost, the quality of this pan is exceptional. The stainless steel construction feels solid and durable, and it's clear that this pan is built to last. The non-stick coating is top-notch – I've used it for everything from stir-fries to sautés, and nothing sticks to the surface. Cleaning up after cooking has become a breeze, and I appreciate the time I save on scrubbing. The 6-quart size is perfect for cooking larger meals or for when I have guests over. It can comfortably handle a family-sized stir-fry, and the high sides prevent any splattering. The heat distribution is excellent; my food cooks evenly, and I no longer have to worry about hot spots. The ergonomic handle is a small detail, but it makes a big difference in comfort and control while cooking. It stays cool on the stovetop, so there's no need for oven mitts or pot holders. What truly sets the DELARLO sauté pan apart, though, is its versatility. I can use it on the stovetop, in the oven, or even under the broiler. It's become my go-to pan for one-pan dishes, and it performs beautifully every time. Overall, the DELARLO 6QT sauté pan has exceeded my expectations in every way. It's a reliable workhorse in my kitchen, and I can't imagine cooking without it. If you're looking for a high-quality, non-stick sauté pan that delivers exceptional performance, look no further. I highly recommend the DELARLO 6QT sauté pan to anyone who loves to cook – you won't be disappointed!

Stainless is of a heavy, excellent quality, the top fits well, and heat distributes well considering the pan is larger than the large burner. I like that the diameter is same top and bottom, with straight sides, rather than the wok style of small bottom large top diameter. It also comes with a storage bag - I very much appreciate that, as my kitchen is very small and I use the (rarely used) traditional oven as a large pan storage. Note that the long handle has to be attached upon receipt, they provide 2 sets of nuts plus a 2-sided wrench to put those on. At around $35, it surely is very nice and effective.

So far, this chef's pan has worked very well for me. It is coated in the new non-stick coating that has some small texture that supposedly improves browning and non-stick performance. I can't tell if that's true but it seems to be as non-stick as straight teflon which is good with me, and much better than the variety of "non-stick" non-PTFE coatings that definitely stick in any but the most optimal conditions (like using lots of oil). The pan is well made and everything is solid and works properly. It is large enough (I'd guess 5+ quarts) to handle cooking in batches. The handle is good and avoids getting hot. It has a "helper" handle that I really like to lift the pan when filled with heavy or wet contents to make sure it does not tip. The lid is great -- allows steam to escape in limited amounts and is clear so you can see what's going on in the pan with it on. Overall I like this pan a lot and would definitely buy it again. It's my "go to" pan for just about anything other than boiling water and it has carried the weight well didn't cost a fortune.

I had it for over 2 years now and it still works great! Looks almost like new, interior hybrid coating didn’t chip or came off. I do usually use something like plastic utensils to cook, but also used metal ones and it didn’t damage interior coating. I cook a lot in it and everything turns out great. Even though it says dishwasher friendly I still wash it myself (this size wouldn’t fit in my dishwasher anyway). Cleaning is easy and if, for some reason, something got a little stuck I just soak with dish soap and hot water and everything comes right off. By sticking I meant sometimes I add a little too much powder seasonings and it can stick a little when frying but like I said before it’s still easy to clean. Definitely would recommend it to anyone who needs a new pan!

Well made Delarlo saute pan. A little expensive but should last a very long time

Good quality , heavy weight build, large cooking capacity. Lid is made of good material.

I was looking for a large skillet that was oven safe and non-stick and could be used as a Dutch Oven. This seems to be a good choice. I tested it out making some delicate crapes for breakfast. I used some Canola oil to season the pan, first crape popped loose with little trouble, I added a little butter and the next came loose with a hard shake. The handles did get a bit warm after 20 minutes of cooking, use a potholder or glove to pick it up.

I read somewhere that all nonstick pans eventually wear out and that there is no real benefit to buying overpriced, overhyped brand name ones. That’s not to say go cheap but these seemed to be a very decent mid range brand so I went for it. So far so good. Food cooks evenly and does not stick and the pan is very easy to clean. Handles don’t get too hot and I like that the large pan doesn’t have a long handle making it easier to store. I like this pan more than my Hexclad ones which I actually do not care for at all. I bought the largest one to replace a nonstick 14 inch pan that someone abused with metal utensils. As always only using wood or silicon myself on this one. Will definitely buy more as I need to replace others. I also have some TFals with the heat spot in the middle but feel like that this Delarlo pan is actually higher quality. Coating seems thicker so I expect it to last longer.