Huusk Fish Fillet Knife with Sheath - Hand Forged 7 Inch Boning Knives for Meat Trimming, Japanese Brisket Trimming Knives with Wooden Handle for Outdoor Camping, Christmas Gift for Men and Women

Sweet knife! It arrived very sharp, and it is very effective. Plus is looks great!

Huusk knife 3rd knife purchase / the quality is excellent, good weight proportioned equal for good balance/ blade is sharp cuts chops very well Cuzz said it a VG purchase and should last a lifetime

Blade was heavier than expected. I searched reviews and they’re all covering an older different knife that Huusk used to make but this one is solid. Slices smoothly, definitely worth the price, comfortable to hold. Looks really cool especially with the sheathe. Sharpness is definitely there. I don’t recommend it for precision slices or extended use as the blade is very heavy but it’s great for chopping and some minor precision cuts.

Knife is sharp and gets the job done love it

Knife is very sharp, and sheath is perfect. Not a cheap sheath, but well made and thought out to protect the tip and edge. I especially like the snap to hold the blade in place. This knife will be a gift for my son who has taken a real shining to filleting fish with my Huusk Damascus steel boning knife. I considered the boning knife for him, but lack of a sheath makes it less of a good choice for taking afar on fishing trips. I think this will be a present he holds dear rest of his years.

I love cooking and I believe having a good knife is important for a cook. I spent $$$ in quality knife’s but even with the quality knives it gets dull and needs sharpening. Recently, I decided I wanted a boning knife since I am always deboning meat. After looking on Amazon and reading many reviews. I decided on this particular knife, figured the price was cheap, reviews were good and the brand from other reviews I have read about it. Received today, couldn’t wait to test it out, I figured if it isn’t good, return it goes, nothing to lost. I have to say OMG, it cuts like butter, so smooth and easy. I just hope it stays sharp like this, which I highly doubt, all knives need sharpening after so many uses. But for the price, I am happy for now.

I bought the 8 inch gyotu knife. I’m really confused as to how this product is only 10 dollars. It’s become the first knife I reach for when I’m cooking. It’s a great all around chef’s knife. Professionally I am a meat cutter, and if I had one complaint, it is that the knife is heavy. That is not what the knife is for however, and it does a perfect job for meal prep.

Sharp and works great