MOSFiATA Kitchen Knife Set, 10 Pcs Japanese Stainless Steel Knife Sets for Kitchen with Oxford cloth storage bag with Knife Sharpening Rod, Dishwasher Safe, For Outdoor

I bought the knife set for myself, because I ❤️ to cook. I have had arthritis in my both of my hands & wrists since I was 15 yrs old so for me this is quality is more ergonomic & sharp enough for me to not have to flex my biceps or triceps too much, when chopping up meat & poultry. I bought it when it was on sale & purchased it for a great value. It comes with a chef's bag, it rust resistant, & there's these cool blade protector's for the entire set to be protected & rust proof. I would definitely recommend it to my family & friends.

I did a TON of research online via Reddit, Google, and multiple other sources, and found that these were the perfect fit for my son as a starter chef set. He has worked in a kitchen for a couple of years now and was super impressed with the quality of the steel in these knifes. They cut perfectly; they are weighted nicely (which allows him to practice and learn the functionality of each individual knife). So far, they have functioned quite well, and due to the weight, appear to be quite easy to use! We have not had them long enough to speak on the rust resistance; however, I will be shocked if any occur.

Arrived nice and sharp. They're lighter weight than I expected, but that makes them very nice to work with over an extended period of time. I bought these as a gift for my teen son & he's really enjoying working with them! The "finger protectors" seem a bit awkward and flimsy, but we've never used anything like them before, so I don't know what thickness they would normally be. The outer carrying case is well made and makes it super easy to keep them all in the same place. The individual blade covers are a great safety feature as well. Super happy with these!

Excellent product

A pretty good set of knives. They are lighter than they look and at first it didn’t feel right but overall I think it’s kind of better than a super heavy knife to hold if cooking and chopping for a while. The only downside is that one or 2 became slightly rusty within 6 months of using. I’m in a very humid climate but still, didn’t think that it will happen that soon.

easy to use and most importantly, it's sharp.

Very nice retain sharpness very. I took them to work and my crew like them better than the other knives we have. They do get slick though so you have to be careful. They do what they are meant to do from slicing, dicing, to chopping.

good set for the price and they hold their edge