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🌟 Unlock the secret to crave-worthy meals with Chef Paul’s Herbal Magic!
Chef Paul Prudhomme’s Herbal Pizza and Pasta Magic Seasoning Blend is a 3oz, all-natural, no MSG seasoning pack of two, designed to enhance your dishes with a unique herbal flavor. Made in the USA, it’s perfect for replacing salt and pepper in a variety of meals, boasting a 4.8-star rating from over 1,300 customers.
| ASIN | B01N7U3BYP |
| ASIN | B01N7U3BYP |
| Best Sellers Rank | #15,105 in Grocery ( See Top 100 in Grocery ) #10 in Italian Seasoning |
| Brand Name | Chef Paul |
| Container Type | Bottle |
| Customer Reviews | 4.8 4.8 out of 5 stars (1,368) |
| Customer reviews | 4.8 4.8 out of 5 stars (1,368) |
| Flavor | Pepper,Pizza |
| Is Discontinued By Manufacturer | No |
| Item Form | Powder |
| Item Package Weight | 0.25 Kilograms |
| Item Weight | 3 Ounces |
| Item model number | SPALIPR397 |
| Manufacturer | Chef Paul Prudhomme's Magic Seasoning Blends |
| Manufacturer | Chef Paul Prudhomme's Magic Seasoning Blends |
| Model Number | SPALIPR397 |
| Number of Items | 2 |
| Number of Pieces | 2 |
| Part Number | SPALIPRA397 |
| Product Dimensions | 12.7 x 6.35 x 13.97 cm; 84.99 g |
| Size | 3 Ounce (Pack of 2) |
| Specialty | natural, no msg |
| Unit Count | 6.0 Grams |
D**N
This stuff is amazing. It adds a good kick to pasta, pizza, veggies, etc. Great value for the money.
H**G
This is one of the best pizza 🍕 seasonings I’ve ever come across. The flavor is actually so good & kinda herbal but not in a weird way. I add this to pasta 🍝 & it adds so much goodness. Literally 3rd time buying it! 10/10 recommended.
L**E
Paul Prudhomme is a genius for flavoring food. I love his fish seasonings. It's not too spicy at all. I will use it in my Mac and cheese recipe which I bought from McCormacks but they don't make anymore. It is a whole different flavor blended with Mac and cheese.
J**H
I live a low sodium lifestyle so always looking for ways to flavor my food without adding salt. This one is a winner. It has a nice spice to it and works perfectly on pizza. I also add it to my Sunday gravy and it zings it up a bet. This one is a keeper.
L**R
I make my own pizzas and I use this seasoning in the dough. I also can my own sauce. This season is perfect flavor for both.
Trustpilot
3 weeks ago
1 week ago