Oats Overnight - Chocolate Chip Cookie Dough - Vegan, 20g Protein, High Fiber Breakfast Shake - Gluten Free, Non GMO Oatmeal (2.6 oz per meal) (16 Pack)

I am a vegetarian and have been for about 14 years. My iron is always low as you can imagine, and usually my B12 too. I have been eating these oats regularly and have seen a huge increase in my iron and B12 and my doctor who knows I am a vegetarian asked me about it when she saw my bloodwork results! I have to admit I probably overeat them as I love the taste and they are so easy to have ready in the fridge so I do eat two a day and sometimes three. If you struggle with your iron levels I suggest this oatmeal! I came to leave the above review about my iron levels but I see a negative comment about the chocolate chip flavor which is my JAM, so I am also going to comment on these too. They DO taste like cookie dough and I know because I love cookie dough! I have found my preferred way to eat them which is with regular milk, and I make them a bit dry, not too soupy which I think is just over half a cup of milk. When I am ready to eat them the next day, I leave them out for about 15 minutes at least to get to room temperature and they are amazing!

I work full time and have to leave my house at 4:30am I love that I can throw this in the fridge when I get home and it’s ready to eat in the morning. As a mom of three who’s breastfeeding the nutrition is great and it’s delicious.

Eat this every morning and it’s a great way for start the day. Great taste and quick delivery.

Easy! Convenient! Tastes good!