Concord Confections Caramel Apple Kit, 2 Count by Concord Confections

Q: Microwave instructions?

Instructions: Mix Contents of Enclosed Bag With One Cup of Water and 2 1/2 Cups of Sugar In Saucepan. Bring to Boil. No Stirring Is Required. Continue Cooking With Medium High Heat. Candy Syrup Should Be Cooked to The Hard Crack Stage (This Is 302 Degrees F On A Candy Thermometer). Cook Time Is Approximately 15-18 Minutes from Boil. If You Don't Have A Thermometer, This Stage Is Reached When A Drop of Syrup, Dropped Into Cold Water, Hardens Into A Brittle Thread. Handle Hot Syrup Very Carefully. While Syrup Is Cooking, Put Sticks In Up to 10 Apples and Lightly Grease A Cookie Sheet. When Syrup Is Ready, Remove from Heat and Dip Apples. Store Candy Apples In Cool, Dry Place. Do Not Refrigerate.

3.3/5

Product ID: 737976118

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Details

Brand
Concord Foods
Item Weight
0.63 Pounds
Number of Pieces
2
UPC
778894613964

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