Zero® 100% Natural Zero Calorie Sweetener 300g, No Bitter Aftertaste, Diabetic Friendly, Tooth Friendly, Vegan, Non GMO.

Best sweetener Ive tried to date- basically NO wierd taste or cooling or any other issue. It dosnt sweeten as strong as sugar but its way better than any other.

So, I came across Puresweet a few years ago when it was on Dragon's Den - I've always been a one or two sugars in my coffee/tea person, and all of my attempts to ween off of sugar had failed, sweeteners are often not that nice but even when they are, they generally have nasty ingredients in them. So, when I saw a natural-based product, with no bad ingredients, zero calories, etc, I had to give it a try. Like all sugar-replacements, no it's not exactly the same. Nothing is - but, I stuck with Puresweet due to the make up of it, and what can I say - I've had it on Amazon subscription for years now and if I have a normal sugar in tea or coffee, I actually find it too much and now prefer the Puresweet. It's not bad for your teeth, it's not bad for your insides, and once you've got used to taste (which is the case for any sugar alternative, you have to accept a change in taste) it's not bad for your tastebuds either! Thoroughly, thoroughly recommend this and giving it a go beyond just a few cups of tea/coffee.

Probably the best sugar alternative I’ve used so far….. but still a bit on the pricey side

At first mixing this with your food you feel no sugar. However, licking it with one finger you feel the burst of sugar.

I wanted to respond to some of the claims made by other reviews. I've tried every sweetener out there and opted for this one having seen the pitch on Dragons' Den, based on this I liked the sound of it from a health perspective. My summary is: 1. It doesn't taste like sugar 2. It does have an aftertaste 3. You need at least twice as much of this as you would normally have sugar, this makes it very expensive 4. The pack it's in is irritating, it was suggested on the show that they switch to a jar so I don't know why they haven't done so (a glass jar would still be recyclable and easier to use and store) Overall, the best I've tried but quite expensive and still not as good as it needs to be to convincingly replace sugar. Let's hope for an improved (can't really use the word 'refined') version 2...

brilliant both taste and texture like real sugar（not that sweet i really like it）

Rubbish don’t bother if you want a bit sweetness don’t bother had to use three times as much just to get a bit of taste not worth the body

I was really hoping this would be a good alternative to sugar but there is an after taste which to be fair isn’t as bad as some sugar substitutes. You have to use twice the amount as you would for sugar and for the price it’s not worth it for the price. Would probably work in cakes though.

pas de commentaires!

Tiene la misma textura que el azúcar blanco. Endulza sin ser dulzón....para bizcochos le pondría la mitad de cantidad que se indique en la receta ya que para mi deja un gusto raro.. como de "frescor"

Franchement j’a goûter il est différent de celui que j’utilise habituellement, il’as Pas cette sensation de fraîcheur . Donc je me pose des questions . Est qu’il vraiment pur ce produit. Pour ma part je suis déçu

Para mi, no se diferencia si lleva azucar o este producto, es mas caro que el azucar y lo consumimos menos, si fuera un precio mas cercano al azucar, lo utilizaria mas.

La textura es como la del azúcar blanca pero no endulza bien y hay que echar mucha cantidad, se le sale un poco de sabor como a menta. A pesar de esto es una buena alternativa natural para los que seguimos una dieta keto.