Mrs. Weiss' Kluski Egg Dumpling Noodles (Pack of 3)
D**E
Best for soup
These noodles are the very best for chicken soup!! They remind me of homemade noodles from my childhood.
D**.
Quality Noodles That Look & Taste Like Homemade!
Much like Grandma used to make! These quality noodles have a look, taste and texture very similar to hand made noodles. We use them mostly for soups, but they are excellent served with main dishes -- particularly lightly browned in butter like spaetzli with German or Eastern European cuisine.There are several brands of Kluski-style noodles on the market. We prefer Mrs. Weiss brand and look for them at supermarkets whenever available (hard to find these day during the pandemic). So, of necessity we must ocassionally buy online at a higher price. Even so, we prefer them so much we're willing to spend the extra money to enjoy these uniquely delicious noodles that remind us so much of Grandma's cooking.
K**L
Egg noodles
My family grew up in Colorado eating chicken noodle soup using these noodles. I live in GA now and purchase these at the store all the time. My brother who is still in CO can’t find them anywhere. So I sent him some through Amazon. He was ecstatic!!! We love them
K**Y
They taste so good.
I am disappointed in that they won't take food stamps. This was a very hard decision. I used to buy these in the store and they no longer get them. I could complain but I love them.
C**R
These are as close as it gets to what my grandma made
These noodles are very good. They are the closest thing that I can find to the homemade noodles my grandmother used to make. They're perfect to add to any soup or pasta dish. I also make a lot of Polish food with these noodles. I definitely recommend them
A**.
Love these Kluski!
Now I never have a to make my own again........these are good enough to negate the effort. I have been looking far and wide for a good kluski that is like homemade and these are it! I see some people complained that they received them crushed, this has never been the case for me.....and even if they were, they are edible for sure. After making them al'dente, fry then in butter and add Polish kapusta (sauerkraut simmered for hours with onions and pork) and you have lazy pierogi!! Delicious! Also, just fried in a little butter, salt and pepper is great. But, the best is with Chicken soup! Thank you Mrs Weiss!
C**A
Great
Can’t find them anywhere
L**R
Remember how good Campbells Chicken Noodle soup used to taste?
Besides the fact that they barely put in any mini cubes of chicken, they changed the noodles ! Many years ago. There are whole generations of kids who have never tasted a good Campbells soup. So, go make your own and then use these Kluski noodles. They most closely resemble what I remember. Good al dente noodles that have flavor and quality.
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