YEHUDA Spelt Matzo, 10.5 OZ

I bought these last year and really enjoyed them, so I bought them again for this year’s Holy Days. I appreciate how hardy they are. I like to be able to spread different toppings on them without them crumbling, and they do a great job!

Excellent Matzah! The package came undamaged. When opened the matzah was perfect as well. We appreciate the ancient grain being used as well. In my opinion I don’t think you can go wrong with this product.

Terrible. These arrived and smelled rancid and like "pantry." I tasted just to be thorough, and they tasted like stale, rancid, burned crackers. If they were just rancid and stale, I'd say they sat in the Amazon warehouse too long. But the burning taste was overwhelming - which is a manufacturing issue. I wish I could return these for a refund.

The Yehuda whole grain matzo (both the whole wheat and spelt varieties) are delicious and wholesome. I have a preference for the spelt variety as it seems lighter yet more whole-grain at the same time. I've tried other whole wheat brands, such as Manischewitz, and it is "meh" - like sheets of cardboard - in comparison. Please, Yehuda, never change the recipe - it's perfect as it is. If people want white matzo, there is plenty of that to go around. Keep Yehuda whole grain. Thanks!

It doesn't have a taste but for some reason I love it. It tastes very wholesome.

First time purchasing this brand and I am pleased to say it is a great value for the money and it is a good quality product. I would purchase again .

I like that these are organic and do not have lots of unneeded ingredients. As far as flavor, not exceptional but it is unleavened so there's that but it's not bad at all. I will buy again.

2024 update: Taking challah this year means I will leave this matzo where it is made, so close to those dying trying to get flour. Instead I will order Streit's Matzo made in the USA.This is absolutely awesome matzo. I so wish it were available in the local stores. Buying it online has downsides: There was a slight scent of rancidity in the matzo, but no taste of it. Who knows how long ago this was baked. But the main reason I docked a few stars is that the shipper KOL sent it in a bubble envelope, and the box arrived squashed, and much of the pieces cracked into crumbles. See the photo.