Mercer Culinary Millennia Colors Bread Knife, 10-Inch Wavy Edge Wide, Blue

Had a twenty year old bread knife that started cutting less effectively (shocking, right?). Replaced it with this one, and all I can really say is, wow. This thing is so sharp that it constantly provides quick, and clean slicing. I didn't realize just how badly the older knife was until I used this. It can handle larger, crusty bread just as easily as softer things like rolls and bagels. If you like making your own bread, this knife is a must. If you like clean, even slices, this knife is a must. If you are tired of bagel guillotines or other kitchen gadgets, and just want a nice, sliced bagel for toasting, this knife is a must. The handle is great, with enough texture and grip that slippage is not a concern. Its length means it can easily go through artisan breads, particularly boules. No regrets whatsoever...except, wow, it is sharp. I used to be able to cut through a bagel in my hand without any concerns (maybe not the safest way to cut a bagel), but this knife, not so much. Lets just say it cuts through human skin with the same ease that it cuts through bread, but that is on the cook, not the cook's tool :)

Very sharp, cuts through crusty bread with ease. Great price too. You won't be disappointed.

If you want to slice hard, crusty, artisan bread, buy this knife. It has a solid, sharp, long, hefty and well-balanced blade. Made short work, but very nice even slices out of my very crusty sourdough bread. I returned the highly-rated and severely underpowered electric knife I bought and got this one. So glad I did. Worth every penny.

I don't know why we waited so long to replace the ancient bread knife we'd been struggling with for years. This knife is sharp and cuts with ease. Now we're looking to replace other types of kitchen knives!

Sturdy, high-quality and it just makes an easy job out of cutting bread. All my life I said, "I'll never spend money for a knife that only cuts bread!" But now that I've seen what it can do, I've changed my tune. I should have bought this baby many years ago! Used it on artisan sourdough: easily cuts exact slices. Use it for frozen garlic bread. It cuts through it like melted butter. I'm literally going to stores and looking for all kinds of bread items to cut, LOL. Love my new bread knife!

Love this knife. Got it because new bakery went into neighborhood and they make very crusty bread. None of our knives worked well at all. This knife filled the bill. Did read other reviews and have been very careful not to get cut.

High quality. Cut bread easily no matter how soft or stiff it is.

I absolutely love this bread knife. It is by far the best bread knife I've ever used. I bought it because it was the best pic on America's test kitchen and the price was very reasonable in my opinion. I love the grip, it cuts without crumbs and outperforms another bread knife I have at five times the cost. I highly recommend this one

Realmente la relación costo beneficio es muy buen. El filo que tiene es impresionante, se debe manejar con mucho cuidado. Además de lo para cortar pan, también lo utilizo para quitar la cáscara a las frutas.

Very Good, like it

Great knife that cuts my homemade sourdough really well. Very happy with my purchase.

Oh Em Gee this knife is amazing. It cuts through my sourdough loaf like butter such a good deal. For the price I can replace it in a few years if it gets too dull.

Very sharp as advertised. Cuts fresh bread like a hot knife through butter. High value for the money.