Description
- NATURAL HEALTHY FOOD - Cheonggukjang (fast-fermented bean paste) made with 100% Korean beans. It is pure, sweet and odor-free
- HIGH QUALITY FOOD - A Food is made by traditional craftsmanship and 35 years of skills and experience.
- TRADITIONAL METHOD – Our item is fermented food with traditional manual method along with excellent craftsmanship.
- PROCESS AND SOTRE – 100% Korean bean is processed and dried in low temperature far-infrared radiation. It is easy to store for a long time and contains living beneficial bacteria.
- ODOR FREE – Our item is free from the foul smell that comes from ordinary Cheonggukjang (100% pure)
Size:1kg
Used 5-year-old bay salt and 100% Korean beans Manufactured using underground natural aquifer water This product is born from the traditionally inherited skills and 35 years of experience Fermented using traditional manual method along with excellent craftsmanship Contains Korean Dendropanax fermented extract and the sulfur that contains Korean Dendropanax collected from Korean Dendropanax that is grown in Korea and more than 10 years old. Health functional healthy fermented soybean paste 100% Korean beans that have been manually cultivated
