Organic White Quinoa (pronounced keen-wa) is a gluten-free, whole grain that was traditionally cultivated and eaten by Incas people from the Peruvian mountains. The grain is very versatile and can be used in any recipe as a substitute to rice. This super-food is now packaged as gluten-free for health benefits and it should be included in your daily diet. Health Benefits: - 100% Organic. - Gluten-Free. - Folate, Phosphorus, Magnesium, and Manganese Rich. - Sodium, Saturated Fat, and Cholesterol Free. - Good source of Protein, Iron, Thiamin, and Vitamin B6. If you are a vegetarian or want to get the most nutrients from grains, try our organic white Andean quinoa imported from Peru. Just try it...Place your order now!
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