🌀 Whisk smarter, bake better—join the artisan dough revolution!
This 13-inch Danish dough whisk features a durable, single-loop beechwood design that effortlessly mixes dough and batter without overworking ingredients. Its ergonomic handle reduces hand fatigue, while the open structure prevents dough from sticking, ensuring easy cleanup. Ideal for both professional and home bakers, it’s a versatile tool backed by a lifetime guarantee.
F**S
Well made
It’s really cool. I love the shape and texture. It is strong and mixes the dough well
S**S
look sturdy.
It has smooth details and the handle is long enough to look sturdy.
B**A
Sturdy Whisk
This whisk definitely takes care of the job, it makes bringing my doughs together really quick and it is much nicer looking than a regular whisk. The only thing that I don't really like about it is that it doesn't have a finish or sealant on it. If I would've realized that I would've probably gone with another product.Being what this product is being used for is dough which typically contain bacteria if you're making things like sourdough, or just the dangerous bacteria that can be found in raw flour. Wood is porous, so that is a concern of mine. I'm only taking away a star because I can seal it myself at home, but products should always be labeled if they're not. Also another issue with it being unsealed is that, it makes the dough stick extremely bad to the whisk, so that takes away from the part where it's supposed to be easy to clean.So I do recommend this product, but do yourself a favor and order a FOOD SAFE sealant at the same time.
A**R
Great for mixing batters and baking with fruits that you don’t want broken in small pieces
I like this one as it is all one piece.
D**S
Good quality
Great wood and shape, I went over the inside of the loop with some fine sandpaper and made it perfect for me!
R**A
Adorable bakery mixer!
An adorable mixer!!!! The size is really good for bakery
C**A
Sturdy
The dough whisk is sturdy, a pleasant replacement after the Danish dough whisk fell apart on the first use.
K**L
Strong
Nice and heavy but the inside of the spoon needed sanding. Too rough to work with dough.easy to remedy but it should have been done in manufacturing
Trustpilot
2 weeks ago
2 days ago
