Description
- Fishpeople - Alder Smoked Wild Salmon Chowder Soup - 10 oz. (283g) Wild Salmon, the fish in Fishpeople Alder Smoked Wild Salmon Chowder Soup, is rated "Best Choice" by the Monterey Bay Aquarium's Seafood Watch rating system. A Northwest classic. Wild caught salmon is lightly smoked over Alderwood giving their creamy chowder deep flavor. Simple, fresh ingredients, like sweet onions, fennel and thyme grown on local farms, are at the heart of this seafood dish and are what give it its timeless appeal. The salmon in this chowder is sustainably caught in SE Alaska, an area known for its spectacular natural environment, including fjords, old-growth forests, and exceptional fishing. They like to think there’s a bit of the wild beauty of Alaska in every bite. Pure. Simple. Wildly Delicious. They know cooking fish can be intimidating, so they’ve created these surprisingly simple seafood kits so you can easily make the kind of wow-worthy dishes you find only in restaurants in your own kitchen. Each Kit comes with 2 wild American sustainably-caught fish fillets, a gourmet topper and garnish, a moisture lock tray and foil, and a step-by-step instruction card for foolproof results every time. Frequently Asked Questions Q: Do Their Soups, Entrée Starters, Fillets, or Seafood Kits Contain Artificial Flavors, Colors, or Sweeteners? A: No way! They keep it pure and simple here, using only natural ingredients that you could find in your own kitchen. Nothing is added to their fish after it’s been caught and since they’re wild-caught, they’re antibiotic free. Q: Where Are Their Fish Caught? A: All of their fish is caught in the Pacific Northwest by independent, American fishermen. Learn more about these brave souls by entering the tracking code on your product into the fish people website! Q: How Do Their Soups Stay Fresh Without Refrigeration Or Preservatives? A: Due to their innovative packaging, they are able to deliver fresh ingredients without the harsh preservatives. They simply pack each ingredient at the peak of freshness in airtight packaging to keep it fresh, naturally. It’s a similar process to canning but uses fewer resources and is BPA-Free! They Are Fish People What if you knew? You knew it all. Where your fish was caught. By who. And if it was handled with love. And what if all those answers were just what you needed to hear. As in: Sustainable Species. Wild Caught. In American waters. By independent fishermen. On boats with names like “Sunset Charge” and “Courageous”. Ethically. Responsibly. And you could follow it all, in intimate detail, online. Yeah, that would be a TMI zig to the BIG FISH zag of floating factories, overfishing, habitat destruction and stealth operations. So they lay everything bare. For the ocean’s sake. Your family’s sake. And the sake of their fishermen partners, their coastal communities, and American jobs. Here’s to pure seafood, free of GMOs, chemicals or artificial anything. Welcome to peace of mind. About Fishpeople Fishpeople grew from the fortuitous union of Duncan Berry and Kipp Baratoff. The cliff notes go something like this: Berry, once one of the Oregon Coast’s youngest commercial fishermen captains at 16, returns home after retiring as a successful fashion industry entrepreneur. Meanwhile, Baratoff, a veteran of finance, green real estate, and natural resource management, decides to focus his expertise on consumer products. They bond over concern for the state of coastal fisheries, where overfishing has reduced many fish stocks to a shadow of their original abundance and 90% of the catch, jobs and nutrition are shipped overseas. Together, in 2012, they found Fishpeople to “re-imagine North America’s relationship to the sea”. Today, their innovations, relentless transparency and passion for sustainability are helping restore habitats, fuel American livelihoods and bring new ease, excitement and peace of mind to fish lovers nationwide. They’re Committed To: Harvesting only sustainable seafood spec
- UPC # 853197004081
- Size/Form 10 fl. oz.
Suggested Use: Preparation Microwave Cut 1" vent in top and heat for 1 minute or to your preference. Stovetop Submerge the pouch in boiling water for 4 minutes. Remove and give it a shake. Cut or rip off the top and pour into a bowl or eat out of the pouch. INGREDIENTS Fishpeople - Alder Smoked Wild Salmon Chowder Soup - 10 oz. Supplement Facts Serving Size: 1 Pouch (283g) Servings Per Container: 1 Amount Per Serving %DV Calories 300 Calories From Fat 170 Total Fat 19g 29% Saturated Fat 11g 55% Trans Fat 0.5g Cholesterol 80mg 27% Sodium 640mg 27% Total Carbohydrate 23g 8% Dietary Fiber 2g 8% Sugars 4g Protein 12g Vitamin A 2% Vitamin C 2% Calcium 8% Iron 8% *Daily Value Not Established. †Percent Daily Values are based on a 2,000 calorie diet. Your diet values may be higher or lower depending on your calorie needs. Other Ingredients: Water, cream, smoked salmon (wild salmon, salt, brown sugar, natural hardwood smoked), onions, potatoes, corn, celery, red bell peppers,contains 2% or less of corn starch, fennel, organic leeks, fish sauce (anchovy, sea salt), sherry wine reduction, thyme, chicken broth, natural alderwood smoke flavor, sugar, garlic, organic canola oil, yeast extract, maltodextrin, organic lemon juice, organic black pepper, organic sage, organic bay leaf. Contains: fish (salmon, anchovy) and milk. WARNINGS If pouch is damaged or looks inflated, do not eat.
